Creemer L C, Kirst H A, Vlahos C J, Schultz R M
Lilly Research Laboratories, Greenfield, Indiana 46140, USA.
J Med Chem. 1996 Dec 6;39(25):5021-4. doi: 10.1021/jm960283z.
New C-11 esters of the fermentation product wortmannin have been synthesized, with some of them further derivatized at C-17. The new esters show greater inhibition of isolated phosphatidylinositol 3-kinase and increased cell cytotoxicity in a rapidly proliferating leukemia cell line, when compared to wortmannin. Reduction of the C-17 ketone caused a slight increase in activity, while acylation of this new alcohol caused severe loss of activity. With their increased activity, the new C-11 esters may be good candidates to explore the in vivo antitumor effects of phosphatidylinositol 3-kinase inhibitors.
已合成了发酵产物渥曼青霉素的新型C-11酯,其中一些在C-17处进一步衍生化。与渥曼青霉素相比,新型酯对分离的磷脂酰肌醇3-激酶具有更强的抑制作用,并且在快速增殖的白血病细胞系中细胞毒性增加。C-17酮的还原导致活性略有增加,而这种新醇的酰化导致活性严重丧失。由于活性增加,新型C-11酯可能是探索磷脂酰肌醇3-激酶抑制剂体内抗肿瘤作用的良好候选物。