Olins D E, Bryan P N, Harrington R E, Hill W E, Olins A L
Nucleic Acids Res. 1977 Jun;4(6):1911-31. doi: 10.1093/nar/4.6.1911.
Monomer chromatin nu bodies (nu1) from chicken erythrocyte nuclei were exposed to 0-10 M urea plus 0.2 mM EDTA (PH 7). Alterations in nu1 conformation were examined using hydrodynamic methods (i.e., S, eta, and (formula: see text)), thermal denaturation, circular dichroism, reactivity of histone thiol groups to N-ethyl maleimide, and electron microscopy. The two domains of a nu body (i.e., the DNA-rich shell and the protein-rich core) aeared to respond differently to the destabilizing effects of increasing urea; DNA conformation and stability exhibited noncooperative changes; the core protein structure revealed cooperative destabilization between 4 and 7 M urea. Companion studies on the conformation of the inner histone "heterotypic tetramer" also revealed cooperative destabilization with increasing urea concentration.
将来自鸡红细胞核的单体染色质核小体(nu1)暴露于0 - 10M尿素加0.2mM EDTA(pH 7)中。使用流体动力学方法(即沉降系数S、黏度η和(公式:见原文))、热变性、圆二色性、组蛋白硫醇基团对N - 乙基马来酰亚胺的反应性以及电子显微镜来检测nu1构象的变化。核小体的两个结构域(即富含DNA的外壳和富含蛋白质的核心)对尿素浓度增加的去稳定化作用表现出不同的反应;DNA构象和稳定性呈现非协同变化;核心蛋白结构在4至7M尿素之间显示出协同去稳定化。关于内部组蛋白“异型四聚体”构象的相关研究也表明,随着尿素浓度的增加,其存在协同去稳定化现象。