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白色念珠菌(1,3)-β-葡聚糖合酶的部分纯化

Partial purification of (1,3)-beta-glucan synthase from Candida albicans.

作者信息

Frost D, Brandt K, Estill C, Goldman R

机构信息

Department 47M, Abbott Laboratories, Abbott Park, IL 60064-3500, USA.

出版信息

FEMS Microbiol Lett. 1997 Jan 15;146(2):255-61. doi: 10.1111/j.1574-6968.1997.tb10202.x.

Abstract

(1,3)-beta-Glucan synthase from Candida albicans was solubilized from microsomal membranes using the detergent 3-[(3-cholamidopropyl) dimethylammonio]-1-propane sulfonate (Chaps). Effective solubilization was dependent upon the strain and the method used to detect enzyme activity. The solubilized enzyme was purified over 765-fold using a modified product entrapment technique. Bovine serum albumin, an activator of glucan synthase, precipitated proteins during product entrapment and was replaced with BSA immobilized on agarose beads. SDS-PAGE analysis revealed a prominent 187-kDa band present in the product entrapped pellet as well as several additional polypeptides at 227, and 187, 182 and 39 kDa which were not prevalent in crude preparations.

摘要

使用去污剂3-[(3-胆酰胺丙基)二甲基铵]-1-丙烷磺酸盐(CHAPS)从白色念珠菌的微粒体膜中溶解出(1,3)-β-葡聚糖合酶。有效的溶解取决于菌株以及用于检测酶活性的方法。使用改良的产物截留技术将溶解的酶纯化了765倍以上。葡聚糖合酶的激活剂牛血清白蛋白在产物截留过程中沉淀了蛋白质,并用固定在琼脂糖珠上的牛血清白蛋白(BSA)替代。SDS-PAGE分析显示,截留产物沉淀中存在一条突出的187 kDa条带,以及几条在粗制品中不常见的额外多肽,分子量分别为227、187、182和39 kDa。

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