Lewandowska I, Stelmach A, Biernat U, Jurkiewicz M
Zakład Badania Zywności i Przedmiotów Uzytku Państwowy Zakład Higieny, Warszawa.
Rocz Panstw Zakl Hig. 1996;47(4):415-21.
A method is described for determination of global migration into model fluids simulating food products with fat of isooctane, 50% and 96% ethanol from 33 samples of foils and laminates used for food packing. Bag, chamber, immersion and padding methods were used. Most samples complied with the requirements of the EEC Directives and the used method is simple and convenient. It should be introduced promptly for routine control of packing materials in the laboratories of the Province Sanitary-Epidemiological Stations.
本文描述了一种测定方法，用于从33种食品包装用箔和层压板样品中，测定异辛烷、50%和96%乙醇等模拟含脂食品的模型流体中的总体迁移量。采用了袋式、腔式、浸泡式和填充式方法。大多数样品符合欧共体指令的要求，且所采用的方法简单便捷。应迅速在省级卫生防疫站的实验室中引入该方法，用于包装材料的常规检测。
