Ogata S, Fujimoto K, Iwakiri R, Matsunaga C, Ogawa Y, Koyama T, Sakai T
Department of Internal Medicine, Saga Medical School, Japan.
Proc Soc Exp Biol Med. 1997 May;215(1):53-8. doi: 10.3181/00379727-215-44112.
In most experimental designs, the inhibitory effect of water-soluble dietary fibers on lipid absorption is evaluated by the decrease in plasma lipid concentration or the increase in fecal lipid output. The aim of this study was to evaluate the acute effect of a water-soluble polysaccharide, polydextrose, on lipid transport to the mesenteric lymph using lymph-fistula rats. The mesenteric lymph duct of rats was cannulated, and an infusion tube was introduced into the duodenum. After recovery, a lipid emulsion containing radioactive triolein and cholesteryl oleate was infused into the duodenum for 8 hr. The tested group was infused with the lipid emulsion containing 5% or 10% polydextrose as dietary fiber. Samples from the lymph-fistula were collected, and the luminal contents and mucosa were collected at the end of infusion. Lymph flow in the mesenteric lymph decreased in the polydextrose group after the infusion. The amounts of both triglyceride and cholesterol remaining in the lumen were greater in the polydextrose group, due to decreased transport of lipid into the lymph. These effects were dose dependent in the 5% and 10% polydextrose groups. The results of this study indicate that polydextrose retarded the transport of triolein and cholesterol into the mesenteric lymph.
在大多数实验设计中,水溶性膳食纤维对脂质吸收的抑制作用是通过血浆脂质浓度的降低或粪便脂质排出量的增加来评估的。本研究的目的是利用淋巴瘘管大鼠评估一种水溶性多糖——聚葡萄糖对脂质向肠系膜淋巴转运的急性作用。将大鼠的肠系膜淋巴管插管,并将一根输液管插入十二指肠。恢复后,将含有放射性三油酸甘油酯和油酸胆固醇酯的脂质乳剂注入十二指肠8小时。测试组被注入含有5%或10%聚葡萄糖作为膳食纤维的脂质乳剂。收集来自淋巴瘘管的样本,并在输注结束时收集管腔内容物和黏膜。输注后,聚葡萄糖组的肠系膜淋巴中的淋巴流量减少。由于脂质向淋巴的转运减少,聚葡萄糖组管腔中甘油三酯和胆固醇的残留量均更高。在5%和10%聚葡萄糖组中,这些作用呈剂量依赖性。本研究结果表明,聚葡萄糖延缓了三油酸甘油酯和胆固醇向肠系膜淋巴的转运。