Goldberg A L, Akopian T N, Kisselev A F, Lee D H, Rohrwild M
Department of Cell Biology, Harvard Medical School, Boston, Massachusetts 02115, USA.
Biol Chem. 1997 Mar-Apr;378(3-4):131-40.
Recent studies of the 20S proteasome from Thermoplasma acidophilum have uncovered some fundamental new properties of its catalytic mechanism. Unlike conventional proteases, 20S and 26S proteasomes degrade protein substrates in a highly processive fashion. They cleave a protein substrate to small peptides before attacking another substrate molecule. This processive behavior is an inherent feature of the 20S particle not requiring cofactors or ATP hydrolysis. Recently, we have described a proteasome-like particle, HslVU, in Escherichia coli. HslVU is a two-component ATP-dependent protease composed of the proteasome-related peptidase HslV (beta-subunit) and the ATPase HslU. In active HslVU complex, cleavage of small peptides and proteins requires the presence of ATP. EM analysis revealed that HslV and HslU are both ring-shaped particles and that the active HslVU complex is a cylindrical four-ring structure, composed of HslV, a two-ring dodecamer, sandwiched between HslU rings. Elucidation of its mode of action may help us understand the role of ATP in function of the 26S proteasome. Several proteasome-specific inhibitors have been recently identified which block the function of proteasome in vivo. These agents have proven very useful to clarify the intracellular function of the proteasome. In mammalian cells, both the rapid degradation of short-lived regulatory proteins and of abnormal polypeptides and the slower degradation of long-lived proteins are blocked by these agents. Thus, in mammalian cells, the proteasome is the site for the degradation of most cell proteins. In contrast, in budding yeast, proteasome inhibitors block the degradation of short-lived proteins but not the breakdown of long-lived proteins, which can be blocked by inhibitors of vacuolar proteases. The inhibition of proteasome function in yeast and mammalian cells, presumably by causing an accumulation of unfolded proteins, triggers the expression of heat shock proteins and concomitantly increases cell resistance to high temperature and various toxic insults.
近期对嗜热栖热菌20S蛋白酶体的研究揭示了其催化机制的一些基本新特性。与传统蛋白酶不同,20S和26S蛋白酶体以高度连续的方式降解蛋白质底物。它们在攻击另一个底物分子之前,先将蛋白质底物切割成小肽。这种连续行为是20S颗粒的固有特征,不需要辅因子或ATP水解。最近,我们在大肠杆菌中描述了一种类似蛋白酶体的颗粒HslVU。HslVU是一种由蛋白酶体相关肽酶HslV(β亚基)和ATP酶HslU组成的双组分ATP依赖性蛋白酶。在活性HslVU复合物中,小肽和蛋白质的切割需要ATP的存在。电子显微镜分析显示,HslV和HslU都是环形颗粒,活性HslVU复合物是一种圆柱形四环结构,由夹在HslU环之间的HslV(一个双环十二聚体)组成。阐明其作用模式可能有助于我们理解ATP在26S蛋白酶体功能中的作用。最近已经鉴定出几种蛋白酶体特异性抑制剂,它们在体内阻断蛋白酶体的功能。这些试剂已被证明对于阐明蛋白酶体的细胞内功能非常有用。在哺乳动物细胞中,这些试剂会阻断短命调节蛋白和异常多肽的快速降解以及长命蛋白的较慢降解。因此,在哺乳动物细胞中,蛋白酶体是大多数细胞蛋白质降解的场所。相比之下,在芽殖酵母中,蛋白酶体抑制剂会阻断短命蛋白的降解,但不会阻断长命蛋白的分解,长命蛋白的分解可被液泡蛋白酶抑制剂阻断。酵母和哺乳动物细胞中蛋白酶体功能的抑制,可能是通过导致未折叠蛋白的积累,触发热休克蛋白的表达,并随之增加细胞对高温和各种毒性损伤的抗性。