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暴露于过氧亚硝酸盐的色氨酸残基的氧化修饰。

Oxidative modification of tryptophan residues exposed to peroxynitrite.

作者信息

Kato Y, Kawakishi S, Aoki T, Itakura K, Osawa T

机构信息

Department of Applied Biological Sciences, Nagoya University, Japan.

出版信息

Biochem Biophys Res Commun. 1997 May 8;234(1):82-4. doi: 10.1006/bbrc.1997.6587.

Abstract

The aim of this study was to clarify the mechanism of loss of Trp residues in proteins exposed to peroxynitrite. The Trp residues in bovine serum albumin and collagen IV were decreased by peroxynitrite treatment. To identify the degradation products of the Trp residue by peroxynitrite, tert-butoxycarbonyl-L-tryptophan (Boc-Trp) was used as a model of the Trp residue in proteins, and the products formed from peroxynitrite-treated Boc-Trp were then isolated. Boc-Trp decreased with an increase in peroxynitrite concentration. N-Formylkynurenine, oxindole, and hydropyrroloindole were identified as major products. The formation of these products may account for the losses of Trp residues in proteins by peroxynitrite.

摘要

本研究的目的是阐明暴露于过氧亚硝酸盐的蛋白质中色氨酸(Trp)残基丢失的机制。过氧亚硝酸盐处理会使牛血清白蛋白和IV型胶原蛋白中的Trp残基减少。为了鉴定过氧亚硝酸盐作用下Trp残基的降解产物,将叔丁氧羰基-L-色氨酸(Boc-Trp)用作蛋白质中Trp残基的模型,然后分离出过氧亚硝酸盐处理Boc-Trp后形成的产物。随着过氧亚硝酸盐浓度的增加,Boc-Trp减少。已鉴定出N-甲酰犬尿氨酸、氧化吲哚和氢吡咯并吲哚为主要产物。这些产物的形成可能解释了过氧亚硝酸盐导致蛋白质中Trp残基的丢失。

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