Sinclair D G, Houldsworth P E, Keogh B, Pepper J, Evans T W
Unit of Critical Care, National Heart & Lung Institute, London, UK.
Intensive Care Med. 1997 May;23(5):510-6. doi: 10.1007/s001340050366.
To compare the effects of dopexamine and dopamine on the mucosal permeability of the gastrointestinal tract (GIT).
Prospective, randomised clinical trial.
Intensive care unit of a postgraduate teaching hospital, London, England.
Thirty patients undergoing elective surgery involving cardiopulmonary bypass, performed by a single surgeon.
Patients were randomly assigned to receive either dopexamine 2.0 micrograms/kg per min or dopamine 2.5 micrograms/kg per min for the duration of the study period.
Hemodynamic parameters and gastric intramucosal pH (pHi) were measured at intervals throughout the study. GIT permeability was measured once, post-operatively, using the ratio of absorbed lactulose to L-rhamnose. The groups were similar with respect to demographics, pre- and post-operative risk factors. The lactulose/rhamnose ratio was (mean +/- SEM) 0.44 +/- 0.10 in the dopexamine group vs 0.65 +/- 0.08 in that receiving dopamine (p < 0.05). The dopexamine group had a significantly higher oxygen delivery preoperatively (479.5 +/- 32.0 ml/min per m2 vs 344.4 +/- 23.9 ml/min per m2 for dopamine, p < 0.01), but no other significant differences emerged between the groups.
Compared to dopamine, dopexamine reduces GIT permeability following surgery involving cardiopulmonary bypass. The mechanism of this effect remains unclear.