Woidich H, Pfannhauser W
Nahrung. 1977;21(8):685-95.
Cadmium, lead, mercury and arsenic were determined by means of atomic absorption spectrophotometry. The procedures used for digestion, extraction and concentration and the measuring technique are described. Nearly 1500 determinations of lead, 1200 determinations of mercury and arsenic, respectively, and 800 determinations of cadmium in foods permitted to calculate (taking into account the food habits) the dietary loads on the Austrian population. The loads per individual and month were: 5.9 mg lead (infants aged from 1--12 months: 0.18--2.5 mg), 2.02 mg cadmium (infants, 0.04--0.61 mg), 0.2 mg mercury and 0.9 mg arsenic. Whereas the cadmium intake was somewhat greater than the maximum value established by the FAO/WHO (1.6--2.0 mg/individual and month), the intakes of lead, mercury and arsenic were considerably lower than the maximum values.
采用原子吸收分光光度法测定镉、铅、汞和砷。文中描述了消化、萃取、浓缩过程以及测量技术。对食品中近1500次铅的测定、分别1200次汞和砷的测定以及800次镉的测定，使得（考虑饮食习惯后）能够计算奥地利人群的膳食负荷。每人每月的负荷量为：5.9毫克铅（1至12个月大的婴儿：0.18至2.5毫克）、2.02毫克镉（婴儿，0.04至0.61毫克）、0.2毫克汞和0.9毫克砷。虽然镉的摄入量略高于粮农组织/世界卫生组织规定的最大值（每人每月1.6至2.0毫克），但铅、汞和砷的摄入量远低于最大值。
