Kemppainen P, Waltimo A, Waltimo T, Könönen M, Pertovaara A
Department of Prosthetic Dentistry, University of Helsinki, FInland.
J Dent Res. 1997 Sep;76(9):1561-8. doi: 10.1177/00220345970760090801.
In this study, we investigated whether selective activation of nociceptive primary afferent fibers by capsaicin would induce modulations on tooth-pulp-evoked sensory or inhibitory masseter reflex responses in healthy human subjects. The contribution of central N-methyl-D-aspartate (NMDA) receptor mechanisms in capsaicin-induced effects on sensory or reflex responses was evaluated by dextromethorphan, an NMDA-receptor antagonist. The inhibitory masseter reflex was evoked by electrical stimulation (constant current, single pulses) of the upper incisor while the subject was biting at 10% of his maximal force. The sensation of the tooth pulp stimulation was evaluated by visual analogue scale (VAS). The magnitude, duration, and the the latency of the reflex were determined by bite force measurements. The inhibitor masseter reflex could be induced by non-painful tooth pulp stimulation, and the inhibition was enhanced as a function of increasing stimulus intensity. Capsaicin (1%) applied topically to the skin of the cheek produced a spontaneous burning pain sensation. During capsaicin treatment, the VAS ratings for the sensation induced by tooth pulp stimulation were significantly reduced, whereas no significant changes were found in the tooth-pulp-induced masseter reflex responses. Double-blind treatment with dextromethorphan at a dose of 100 mg (= the highest does without side-effects) had no effect on sensory or reflex responses. These data indicate that noxious stimulation of the facial skin by capsaicin induces differential effects on tooth-pulp-evoked sensory and inhibitory masseter reflex responses: Sensory responses are strongly attenuated, while masseter reflex responses are not significantly changed. Dextromethorphan at a clinically applicable dose does not influence tooth-pulp-evoked sensory or reflex responses or their modulation by capsaicin. Furthermore, the lack of modulation of the masseter reflex response by capsaicin differs from the capsaicin-induced enhancement of a nocifensive limb flexion reflex described earlier.
在本研究中,我们调查了辣椒素对伤害性初级传入纤维的选择性激活是否会对健康人类受试者的牙髓诱发感觉或抑制性咬肌反射反应产生调节作用。通过NMDA受体拮抗剂右美沙芬评估中枢N-甲基-D-天冬氨酸(NMDA)受体机制在辣椒素诱导的感觉或反射反应效应中的作用。当受试者以其最大咬力的10%进行咬合时,通过对上切牙进行电刺激(恒流、单脉冲)诱发抑制性咬肌反射。通过视觉模拟量表(VAS)评估牙髓刺激的感觉。通过咬力测量确定反射的幅度、持续时间和潜伏期。非疼痛性牙髓刺激可诱发抑制性咬肌反射,且随着刺激强度的增加,抑制作用增强。将1%的辣椒素局部应用于脸颊皮肤会产生自发的灼痛感觉。在辣椒素治疗期间,牙髓刺激诱发的感觉的VAS评分显著降低,而牙髓诱发的咬肌反射反应未发现显著变化。以100 mg(=无副作用的最高剂量)进行右美沙芬双盲治疗对感觉或反射反应无影响。这些数据表明,辣椒素对面部皮肤的伤害性刺激对牙髓诱发的感觉和抑制性咬肌反射反应产生不同的影响:感觉反应强烈减弱,而咬肌反射反应没有显著变化。临床适用剂量的右美沙芬不影响牙髓诱发的感觉或反射反应或辣椒素对它们的调节作用。此外,辣椒素对咬肌反射反应缺乏调节作用与之前描述的辣椒素诱导的伤害性肢体屈曲反射增强不同。