Sasaki K, Park J O, Bain A, Reilly K J, Adamson W T, Koide S, Zhang W, Rombeau J L
The Harrison Department of Surgical Research, Hospital of the University of Pennsylvania, 36th Street and Hamilton Walk, Philadelphia, Pennsylvania 19104, USA.
J Surg Res. 1997 Nov;73(1):90-4. doi: 10.1006/jsre.1997.5186.
Improved organ preservation is essential for the success of small bowel transplantation. Small bowel is usually preserved in UW (University of Wisconsin) solution which does not contain glutamine (Gln), the principal fuel for the enterocyte. We hypothesized that Gln-supplemented UW would improve mucosal function and structure of cold preserved small intestine.
Jejunum (40 cm) was harvested from Lewis rats and preserved for 18 hr at 4 degrees C in saline; UW solution only; UW with 1, 2, or 4% Gln; and UW containing 1, 2, or 4% isonitrogenous balanced nonessential amino acids (NEAA). 14C glucose transport, mucosal protein, mucosal maltase and alkaline phosphatase, jejunal villous height, and histologic damage were measured.
UW with 2% Gln significantly increased glucose transport and mucosal protein when compared to the 2% NEAA and UW-only groups. Two percent Gln significantly decreased histologic damage of jejunum following cold preservation. Increasing Gln to 4% did not significantly increase its efficacy when compared to the UW with 2% Gln group. There were no significant differences in the activities of mucosal maltase and alkaline phosphatase among the various treatment groups.
The addition of Gln, optimally provided at a concentration of 2%, to UW solution may protect the preserved small bowel segments from cold ischemic injury and improve mucosal function.
改善器官保存对于小肠移植的成功至关重要。小肠通常保存在不含谷氨酰胺(Gln)的UW(威斯康星大学)溶液中,而谷氨酰胺是肠细胞的主要能量来源。我们假设添加谷氨酰胺的UW溶液可改善冷保存小肠的黏膜功能和结构。
从Lewis大鼠获取40厘米空肠,分别在生理盐水、仅UW溶液、含1%、2%或4%谷氨酰胺的UW溶液以及含1%、2%或4%等氮平衡非必需氨基酸(NEAA)的UW溶液中于4℃保存18小时。检测¹⁴C葡萄糖转运、黏膜蛋白、黏膜麦芽糖酶和碱性磷酸酶、空肠绒毛高度以及组织学损伤情况。
与2% NEAA组和仅UW溶液组相比,含2%谷氨酰胺的UW溶液显著增加了葡萄糖转运和黏膜蛋白含量。2%谷氨酰胺显著降低了冷保存后空肠的组织学损伤。与含2%谷氨酰胺的UW溶液组相比,将谷氨酰胺浓度增至4%并未显著提高其效果。各治疗组之间黏膜麦芽糖酶和碱性磷酸酶的活性无显著差异。
在UW溶液中添加浓度为2%的谷氨酰胺,可能保护保存的小肠段免受冷缺血损伤并改善黏膜功能。