Zicha J, David-Dufilho M, Kunes J, Pernollet M G, Devynck M A
Institute of Physiology, Czech Academy of Sciences, Prague, Czech Republic.
J Hypertens. 1997 Dec;15(12 Pt 2):1715-21. doi: 10.1097/00004872-199715120-00078.
To search for alterations of cytosolic pH and cell calcium handling in platelets and erythrocytes of Dahl rats susceptible and resistant to salt-induced hypertension.
Blood pressure, plasma lipids, platelet cytosolic calcium concentration ([Ca2+]i) and pH (pHi) together with thrombin-induced changes in these parameters as well as erythrocyte [Ca2+]i and 45Ca influx were determined in Dahl salt-sensitive (SS/Jr) and salt-resistant (SR/Jr) rats aged 9, 15 and 24 weeks, which were fed a low-salt diet (0.3% NaCl), and in animals fed high-salt diet (4% NaCl) for 5-10 weeks since weaning.
With a low salt intake platelet pHi was lower in SS/Jr than it was in SR/Jr rats, whereas basal platelet [Ca2+]i was similar in rats of both strains. The difference in basal pHi between SS/Jr and SR/Jr rats increased progressively with age of animals. A high salt intake from youth did not influence platelet [Ca2+]i in rats of either strain but it caused an earlier decrease in pHi in SR/Jr than it did in SS/Jr rats. Thrombin stimulation induced similar elevations of pHi and [Ca2+]i in rats of both strains, irrespective of age, salt intake and response of blood pressure to salt intake. Erythrocyte 45Ca influx and [Ca2+]i were greater for SS/Jr rats but only the latter parameter was correlated positively to blood pressure. Both regulation of platelet pHi and erythrocyte Ca2+ handling were significantly related to plasma lipid levels.
Platelets of SS/Jr rats fed a low-salt diet were characterized by a lower basal cytosolic pHi but unchanged [Ca2+]i relative to those of SR/Jr rats. Hypertension induced by high salt intake was associated with increased erythrocyte [Ca2+]i but not with elevation of platelet [Ca2+]i or alteration of response to stimulation with thrombin.
探寻对盐诱导性高血压敏感和耐受的 Dahl 大鼠血小板和红细胞中胞质 pH 值及细胞钙处理的变化情况。
测定 9 周、15 周和 24 周龄的 Dahl 盐敏感(SS/Jr)和盐抵抗(SR/Jr)大鼠的血压、血脂、血小板胞质钙浓度([Ca2+]i)和 pH 值(pHi),以及凝血酶诱导的这些参数的变化,还有红细胞[Ca2+]i 和 45Ca 内流。这些大鼠喂食低钠饮食(0.3% NaCl),以及自断奶起喂食高盐饮食(4% NaCl)5 - 10 周的动物。
低钠摄入时,SS/Jr 大鼠的血小板 pHi 低于 SR/Jr 大鼠,而两品系大鼠的基础血小板[Ca2+]i 相似。SS/Jr 和 SR/Jr 大鼠之间基础 pHi 的差异随动物年龄增长而逐渐增大。幼年开始高盐摄入对两品系大鼠的血小板[Ca2+]i 均无影响,但 SR/Jr 大鼠的 pHi 比 SS/Jr 大鼠更早降低。凝血酶刺激在两品系大鼠中均诱导 pHi 和[Ca2+]i 出现相似升高,与年龄、盐摄入及血压对盐摄入的反应无关。SS/Jr 大鼠的红细胞 45Ca 内流和[Ca2+]i 更高,但仅后一参数与血压呈正相关。血小板 pHi 调节和红细胞钙处理均与血脂水平显著相关。
喂食低钠饮食的 SS/Jr 大鼠血小板的特征是基础胞质 pHi 较低,但相对于 SR/Jr 大鼠,[Ca2+]i 未改变。高盐摄入诱导的高血压与红细胞[Ca2+]i 升高有关,但与血小板[Ca2+]i 升高或对凝血酶刺激的反应改变无关。