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脂肪酸酰苯胺酶促形成定量的单步薄层色谱法。

Single step thin-layer chromatographic method for quantitation of enzymatic formation of fatty acid anilides.

作者信息

Kaphalia B S, Ansari G A

机构信息

Department of Pathology, The University of Texas Medical Branch, Galveston 77555, USA.

出版信息

J Chromatogr B Biomed Sci Appl. 1998 Feb 13;705(2):269-75. doi: 10.1016/s0378-4347(97)00542-2.

Abstract

The activity of the enzyme involved in catalyzing the formation of fatty acid anilides can be measured by quantitating the fatty acid anilides formed. We have shown earlier that oleic acid is the most preferred substrate among other fatty acids studied for the conjugation with aniline. The reaction product (oleyl anilide) could be separated by thin-layer chromatography (TLC) and then quantified by reversed-phase high-performance liquid chromatography (HPLC). Using [1-(14)C]oleic acid as substrate, the fatty acid anilide forming activity can be determined in a single step by TLC analysis. The conventional TLC methods used for the separation of the fatty acid esters, however, could not resolve oleyl anilide from the residual [1-(14)C]oleic acid. Therefore, a simple and reliable TLC method was developed for the separation of oleyl anilide from oleic acid using a freshly prepared solvent consisting of petroleum ether-ethyl acetate-ammonium hydroxide (80:20:1, v/v). Using this solvent system the relative flow (Rf) values were found to be 0.54 for oleyl anilide and 0.34 for aniline, whereas oleic acid remained at the origin. The TLC procedure developed in the present study could be used to determine the fatty acid anilide forming activity using [1-(14)C]oleic or other fatty acids as substrate and was also found suitable for the analysis of fatty acid anilides from the biological samples.

摘要

参与催化脂肪酸苯胺盐形成的酶的活性可以通过对形成的脂肪酸苯胺盐进行定量来测定。我们之前已经表明,在研究的与苯胺结合的其他脂肪酸中,油酸是最优选的底物。反应产物(油酰苯胺)可以通过薄层色谱法(TLC)分离,然后通过反相高效液相色谱法(HPLC)进行定量。以[1-(14)C]油酸为底物,通过TLC分析可以一步测定脂肪酸苯胺盐形成活性。然而,用于分离脂肪酸酯的传统TLC方法无法将油酰苯胺与残留的[1-(14)C]油酸分离。因此,开发了一种简单可靠的TLC方法,使用由石油醚 - 乙酸乙酯 - 氢氧化铵(80:20:1,v/v)组成的新鲜制备的溶剂从油酸中分离油酰苯胺。使用该溶剂系统,发现油酰苯胺的相对比移值(Rf)为0.54,苯胺为0.34,而油酸留在原点。本研究中开发的TLC方法可用于以[1-(14)C]油酸或其他脂肪酸为底物测定脂肪酸苯胺盐形成活性,并且还发现适用于分析生物样品中的脂肪酸苯胺盐。

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