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人红细胞己糖激酶的纯化及某些性质

Purification and some properties of human erythrocyte hexokinase.

作者信息

Rijksen G, Staal G E

出版信息

Biochim Biophys Acta. 1976 Sep 14;445(2):330-41. doi: 10.1016/0005-2744(76)90087-5.

Abstract
  1. Human erythrocyte hexokinase (ADP:D-hexose 6-phosphotransferase, EC 2.7.1.1) was purified 50 000--100 000-fold with a final specific activity of about 25--50 units/mg protein using gel-filtration, ion-exchange chromatography and affinity chromagraphy. 2. After isoelectrofocusing ofthe preparation one major protein band could be detected besides a minor band. THe isoelectric point of the major protein band was found to be 4.7. 3. After purification the enzyme could be stabilized in a medium containing inorganic phosphate, glucose, glycerol and mercaptoethanol. 4. The molecular weight was determined by gel-filtration and was found to be 132 000+/-8000. 5. The enzyme shows a broad pH optimum ranging from 7.0 to 8.4. 6. The kinetic behavior of the purified enzyme at 37 degrees C was somewhat different from the normal Michaelis-Menten kinetics due to its instability. The affinity constants were 0.048--0.080 mM for glucose and 0.57--1.0 mM for Mg-ATP. 7. The enzyme was specific for Mg- ATP as the nucleotide substrate. Mg-UTP, Mg-ITP,Mg-GTP and Mg-CTP were not converted to corresponding diphosphates. Several hexoses could be phosphorylated by the enzyme. Mannose could be phosphorylated at the same rate as glucose, although the affinity for the enzyme was lower (5m=0.60mM). Much lower rates and lower affinities were found with 2-deoxy-D-glucose (5m=1.0mM), D(+)-glucosamine (5m=4.5 mM) and fructose (5m=10 mM). N-acetyl-D-glucosamine , galactose andsorbose were not phosphorylated at all.
摘要
  1. 人红细胞己糖激酶(ADP:D-己糖6-磷酸转移酶,EC 2.7.1.1)通过凝胶过滤、离子交换色谱和亲和色谱法纯化了50000 - 100000倍,最终比活性约为25 - 50单位/毫克蛋白质。2. 对该制剂进行等电聚焦后,除了一条次要条带外,可检测到一条主要蛋白质条带。发现主要蛋白质条带的等电点为4.7。3. 纯化后的酶可在含有无机磷酸盐、葡萄糖、甘油和巯基乙醇的培养基中稳定存在。4. 通过凝胶过滤测定分子量,发现其为132000±8000。5. 该酶的最适pH范围较宽,为7.0至8.4。6. 由于其不稳定性,纯化后的酶在37℃时的动力学行为与正常的米氏动力学有所不同。葡萄糖的亲和常数为0.048 - 0.080 mM,Mg-ATP的亲和常数为0.57 - 1.0 mM。7. 该酶对Mg-ATP作为核苷酸底物具有特异性。Mg-UTP、Mg-ITP、Mg-GTP和Mg-CTP不会转化为相应的二磷酸酯。几种己糖可被该酶磷酸化。甘露糖可与葡萄糖以相同速率磷酸化,尽管其对该酶的亲和力较低(Km = 0.60 mM)。对于2-脱氧-D-葡萄糖(Km = 1.0 mM)、D(+)-葡萄糖胺(Km = 4.5 mM)和果糖(Km = 10 mM),发现其磷酸化速率和亲和力要低得多。N-乙酰-D-葡萄糖胺、半乳糖和山梨糖根本不会被磷酸化。

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