Sherwin R S, Hendler R G, Felig P
Diabetes. 1976 Sep;25(9):776-84. doi: 10.2337/diab.25.9.776.
To determine the effect of diabetes mellitus on ketone removal rates, Na DL-beta-hydroxybutyrate was administered as a continuous three-hour infusion (3 mg./kg./min.) to healthy volunteers and insulin-dependent diabetics in the postabsorptive state. An additional group of healthy controls received intravenous glucose (50 gm.) or glucose and insulin during the ketone infusion to determine the effect of hyperinsulinemia on ketone removal. Following ketone infusion, total blood ketone levels in the diabetics were twofold greater than in controls (p less than 0.001). The metabolic clearance rate of ketones (MCRk) in the diabetics was reduced by 42% from that of controls (p less than 0.001). In contrast, the calculated production rate of ketones (PRk) in diabetics was not consistently different from that observed in controls. In diabetics with normal PRk, MCRk remained significantly below control values (p less than 0.001). The ketone infusion resulted in a fall in plasma glucose and alanine levels in the normals as well as diabetics. However, the decline in plasma glucose induced by the ketone infusion was five- to sixfold greater in the diabetics than in controls (p less than 0.005) and correlated linearly with the decline in plasma alanine (p less than 0.02). Administration of intravenous glucose during an ongoing ketone infusion in normal subjects resulted in 37 +/- 5% reduction in beta-hydroxybutyrate, but no change in acetoacetate concentration. The decline in beta-hydroxybutyrate was two- to threefold greater than would be expected if glucose had acted solely to inhibit endogenous ketone production. Similar results were observed when hyperinsulinemia without hyperglycemia was produced by simultaneous administration of insulin and glucose. It is concluded that (1) ketone disposal is reduced in diabetes even when ketone production is normal, suggesting the rate of ketone utilization may be a more sensitive index of insulin deficiency than is ketone production; (2) hyperinsulinemia stimulates beta-hydroxybutyrate utilization without influencing acetoacetate concentration; and (3) increased blood ketone levels induced by infusion of Na DL-beta-hydroxybutyrate reduce plasma glucose and alanine concentrations in diabetes. These findings thus support a role for insulin in influencing ketone disposal in normal as well as diabetic man and a role for ketones in influencing substrate availability for gluconeogenesis in diabetes.
为了确定糖尿病对酮体清除率的影响,对处于吸收后状态的健康志愿者和胰岛素依赖型糖尿病患者持续3小时输注DL-β-羟基丁酸钠(3毫克/千克/分钟)。另一组健康对照在输注酮体期间接受静脉注射葡萄糖(50克)或葡萄糖加胰岛素,以确定高胰岛素血症对酮体清除的影响。输注酮体后,糖尿病患者的全血酮体水平比对照组高两倍(p<0.001)。糖尿病患者的酮体代谢清除率(MCRk)比对照组降低了42%(p<0.001)。相比之下,糖尿病患者计算出的酮体生成率(PRk)与对照组观察到的结果并无一致差异。在PRk正常的糖尿病患者中,MCRk仍显著低于对照值(p<0.001)。输注酮体导致正常人和糖尿病患者的血浆葡萄糖和丙氨酸水平下降。然而,糖尿病患者中由输注酮体引起的血浆葡萄糖下降幅度比对照组大五至六倍(p<0.005),且与血浆丙氨酸的下降呈线性相关(p<0.02)。在正常受试者持续输注酮体期间静脉注射葡萄糖,导致β-羟基丁酸盐降低37±5%,但乙酰乙酸浓度无变化。β-羟基丁酸盐的下降幅度比预期的葡萄糖仅作用于抑制内源性酮体生成时大两至三倍。当同时给予胰岛素和葡萄糖产生无高血糖的高胰岛素血症时,观察到类似结果。得出以下结论:(1)即使酮体生成正常,糖尿病患者的酮体处置也会减少,这表明酮体利用率可能是比酮体生成更敏感的胰岛素缺乏指标;(2)高胰岛素血症刺激β-羟基丁酸盐的利用,而不影响乙酰乙酸浓度;(3)输注DL-β-羟基丁酸钠引起的血酮水平升高会降低糖尿病患者的血浆葡萄糖和丙氨酸浓度。因此,这些发现支持胰岛素在影响正常人和糖尿病患者的酮体处置中起作用,以及酮体在影响糖尿病患者糖异生底物可用性中起作用。