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纤细红螺菌中的亲脂性O抗原。

Lipophilic O-antigens in Rhodospirillum tenue.

作者信息

Weckesser J, Drews G, Indira R, Mayer H

出版信息

J Bacteriol. 1977 May;130(2):629-34. doi: 10.1128/jb.130.2.629-634.1977.

Abstract

Lipopolysaccharides of eight wild-type strains of the phototrophic bacterium Rhodospirillum tenue have been analyzed. All of the lipopolysaccharides are highly lipophilic. The compositions of preparations obtained by the phenol-water or by the phenol-chloroform-petroleum ether procedure are very similar. The polysaccharide moiety, obtained by mild acid hydrolysis of lipopolysaccharide, consists mainly of aldoheptoses: L-glycero-D-mannoheptose is present in all strains, whereas D-glycero-D-mannoheptose is an additional constituent in some strains. Galactosaminuronic acid and two unknown ninhydrin-positive components were detected in the lipopolysaccharides of six strains. Spermidine and putrescine are present in large amounts in a salt-like linkage in the lipopolysaccharides from three strains. 2-Keto-3-deoxyoctonate forms the linkage between the polysaccharide moiety and lipid A. The lipid A fraction contains all the glucosamine and all the D-arabinose present in the lipopolysaccharide. D-Arabinose is an invariable constituent of the lipid A from the Rhodopseudomonas tenue lipopolysaccharides investigated. The principal fatty acids are beta-hydroxycapric, myristic, and palmitic acids. The isolated R. tenue lipopolysaccharides (O-antigens) react with rabbit antisera prepared against homologous cells. The titers in passive hemagglutination are low, similar to those found with enterobacterial R-lipopolysaccharides. R. tenue O-antigens containing only L-glycero-D-mannoheptose and those containing both the L- and D-epimers of glycero-D-mannoheptose could not be differentiated by serological means.

摘要

对8株野生型细螺旋体光合细菌的脂多糖进行了分析。所有脂多糖都具有高度亲脂性。通过苯酚-水法或苯酚-氯仿-石油醚法获得的制剂组成非常相似。通过对脂多糖进行温和酸水解得到的多糖部分主要由醛庚糖组成:所有菌株中都存在L-甘油-D-甘露庚糖,而D-甘油-D-甘露庚糖是某些菌株中的额外成分。在6株菌株的脂多糖中检测到半乳糖胺糖醛酸和两种未知的茚三酮阳性成分。亚精胺和腐胺以盐样键大量存在于3株菌株的脂多糖中。2-酮-3-脱氧辛酸形成多糖部分与脂质A之间的连接。脂质A部分包含脂多糖中所有的葡糖胺和所有的D-阿拉伯糖。D-阿拉伯糖是所研究的红假单胞菌脂多糖脂质A的不变成分。主要脂肪酸为β-羟基癸酸、肉豆蔻酸和棕榈酸。分离出的细螺旋体脂多糖(O抗原)与针对同源细胞制备的兔抗血清发生反应。被动血凝反应的效价较低,与肠杆菌R-脂多糖的效价相似。仅含有L-甘油-D-甘露庚糖的细螺旋体O抗原和同时含有L-和D-表异构甘油-D-甘露庚糖的O抗原无法通过血清学方法区分。

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