Künkel H
Z Ernahrungswiss. 1976 Mar;15(1):71-9. doi: 10.1007/BF02283140.
By means of multichannel Eeg spectral analysis the central effects of caffeine have been investigated during a controlled factorial study with 9 male volunteers. The effects of coffee and caffeine solution with equal concentration, decaffeinated coffee and hot water have been compared on the basis of analysis of variance. The factorial experimental design implemented a randomization concerning the sequence of substances as well as days of week. The principal findings are following: coffee and caffeine solution of equal concentration on the one hand cannot be readily distinguished concerning their Eeg effects, on the other hand the decaffeinated coffee and hot water exhibit very similar Eeg effects. Very marked differences, however, have been found between the two groups of substances. Coffee and caffeine solution both produce a remarkable, highly significant reduction of theta-amplitude, dominant theta-frequency and theta-frequency-variation. The alterations within the alpha range are mainly increase of dominant frequency and decrease of amplitude. These findings may be interpreted as signs of remarkable activation and elevation of vigilance. It should be pointed out that the Eeg effects of caffeine, as well as those of other compounds with central effects, are characterized by topographically different effects. These are not only quantitative, but partially qualitative differences.
在一项针对9名男性志愿者的对照析因研究中,借助多通道脑电图频谱分析对咖啡因的中枢效应进行了研究。基于方差分析,比较了等浓度咖啡和咖啡因溶液、脱咖啡因咖啡及热水的效应。析因实验设计对物质给药顺序以及一周中的日期均进行了随机化处理。主要研究结果如下:一方面,等浓度的咖啡和咖啡因溶液在脑电图效应方面难以轻易区分;另一方面,脱咖啡因咖啡和热水呈现出非常相似的脑电图效应。然而,在这两组物质之间发现了非常显著的差异。咖啡和咖啡因溶液均使θ波振幅、优势θ频率和θ频率变化显著且极显著降低。α波范围内的变化主要是优势频率增加和振幅减小。这些发现可被解释为显著激活和警觉性提高的迹象。应当指出的是,咖啡因以及其他具有中枢效应的化合物的脑电图效应具有不同的脑区效应特征。这些不仅是数量上的差异,而且部分是质量上的差异。