Castagna L, De Gregorio T, Allegra A, Buemi M, Corsonello A, Bonanzinga S, Catanoso M, Ceruso D, Corica F
Dipartimento di Medicina Interna e Terapia Medica, Università, Messina.
Recenti Prog Med. 1998 Apr;89(4):200-7.
The authors reviewed the most recent literature on leptin, a protein produced by adipocytes which exerts its action on hypothalamus, modifying eating behavior and inhibiting the lust for food consumption. This one appeared to be the main, if not the only, physiologic action of leptin. Later leptin has been acknowledged a major role in the homeostasis. The regulation of the synthesis, and the mechanisms by which the protein modulates both food intake and energetic balance have been evaluated, and the hypotheses on the regulatory function exerted by leptin on the homeostasis, by acting on neuroendocrine system, on sexual maturity and fertility, on the sympathetic nervous system, on hemopoiesis and hydroelectrolytic balance have been discussed, some of which being already supported by experimental evidences.
作者回顾了关于瘦素的最新文献,瘦素是一种由脂肪细胞产生的蛋白质,它作用于下丘脑,改变进食行为并抑制对食物摄入的欲望。这似乎是瘦素主要的生理作用,即便不是唯一的。后来,瘦素被认为在体内平衡中起主要作用。对瘦素的合成调节以及该蛋白质调节食物摄入和能量平衡的机制进行了评估,并讨论了瘦素通过作用于神经内分泌系统、性成熟和生育、交感神经系统、造血和水电解质平衡来对体内平衡发挥调节功能的假说,其中一些已得到实验证据的支持。