Tovar-Méndez A, Rodríguez-Sotres R, López-Valentín D M, Muñoz-Clares R A
Departamento de Bioquímica, Facultad de Química, Universidad Nacional Autónoma de México, México D.F., 04510, México.
Biochem J. 1998 Jun 15;332 ( Pt 3)(Pt 3):633-42. doi: 10.1042/bj3320633.
To study the effects of phosphoenolpyruvate (PEP) and Mg2+ on the activity of the non-phosphorylated and phosphorylated forms of phosphoenolpyruvate carboxylase (PEPC) from Zea mays leaves, steady-state measurements have been carried out with the free forms of PEP (fPEP) and Mg2+ (fMg2+), both in a near-physiological concentration range. At pH 7.3, in the absence of activators, the initial velocity data obtained with both forms of the enzyme are consistent with the exclusive binding of MgPEP to the active site and of fPEP to an activating allosteric site. At pH 8.3, and in the presence of saturating concentrations of glucose 6-phosphate (Glc6P) or Gly, the free species also combined with the active site in the free enzyme, but with dissociation constants at least 35-fold that estimated for MgPEP. The latter dissociation constant was lowered to the same extent by saturating Glc6P and Gly, to approx. one-tenth and one-sixteenth in the non-phosphorylated and phosphorylated enzymes respectively. When Glc6P is present, fPEP binds to the active site in the free enzyme better than fMg2+, whereas the metal ion binds better in the presence of Gly. Saturation of the enzyme with Glc6P abolished the activation by fPEP, consistent with a common binding site, whereas saturation with Gly increased the affinity of the allosteric site for fPEP. Under all the conditions tested, our results suggest that fPEP is not able to combine with the allosteric site in the free enzyme, i.e. it cannot combine until after MgPEP, fPEP or fMg2+ are bound at the active site. The physiological role of Mg2+ in the regulation of the enzyme is only that of a substrate, mainly as part of the MgPEP complex. The kinetic properties of maize leaf PEPC reported here are consistent with the enzyme being well below saturation under the physiological concentrations of fMg2+ and PEP, particularly during the dark period; it is therefore suggested that the basal PEPC activity in vivo is very low, but highly responsive to even small changes in the intracellular concentration of its substrate and effectors.
为了研究磷酸烯醇式丙酮酸(PEP)和Mg2+对玉米叶片中磷酸烯醇式丙酮酸羧化酶(PEPC)非磷酸化和磷酸化形式活性的影响,我们在接近生理浓度范围内,对游离形式的PEP(fPEP)和Mg2+(fMg2+)进行了稳态测量。在pH 7.3时,在没有激活剂的情况下,两种形式的酶获得的初始速度数据与MgPEP与活性位点的特异性结合以及fPEP与激活变构位点的结合一致。在pH 8.3时,在存在饱和浓度的6-磷酸葡萄糖(Glc6P)或甘氨酸(Gly)的情况下,游离物种也与游离酶中的活性位点结合,但其解离常数至少是MgPEP估计值的35倍。通过饱和Glc6P和Gly,后一种解离常数降低到相同程度,在非磷酸化和磷酸化酶中分别降至约十分之一和十六分之一。当存在Glc6P时,fPEP比fMg2+更好地结合到游离酶中的活性位点,而在存在Gly时金属离子结合得更好。用Glc6P使酶饱和消除了fPEP的激活作用,这与共同的结合位点一致,而用Gly饱和增加了变构位点对fPEP的亲和力。在所有测试条件下,我们的结果表明fPEP不能与游离酶中的变构位点结合,即直到MgPEP、fPEP或fMg2+在活性位点结合后它才能够结合。Mg2+在酶调节中的生理作用仅仅是作为底物,主要作为MgPEP复合物的一部分。这里报道的玉米叶片PEPC的动力学特性与该酶在fMg2+和PEP的生理浓度下远低于饱和状态一致,特别是在黑暗时期;因此表明体内基础PEPC活性非常低,但对其底物和效应物细胞内浓度的即使很小的变化也高度敏感。