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多糖裂解酶:结冷胶裂解酶基因的分子克隆以及芽孢杆菌GL1中由巨大前体蛋白形成裂解酶的过程。

Polysaccharide lyase: molecular cloning of gellan lyase gene and formation of the lyase from a huge precursor protein in Bacillus sp. GL1.

作者信息

Hashimoto W, Sato N, Kimura S, Murata K

机构信息

Research Institute for Food Science, Kyoto University, Uji, Japan.

出版信息

Arch Biochem Biophys. 1998 Jun 1;354(1):31-9. doi: 10.1006/abbi.1998.0674.

Abstract

A bacterium, Bacillus sp. GL1, produced constitutively the extracellular polysaccharide-degrading enzyme (gellan lyase) with a molecular mass of 140 kDa. A genomic DNA library of the bacterium was constructed in Escherichia coli using the cosmid vector, Charomid 9-36. The gene encoding the lyase was cloned by screening for a gellan-degrading phenotype in E. coli cells and the nucleotide sequence of the gene was determined. The gene contained an open reading frame consisting of 7425 base pairs coding a polypeptide with a molecular mass of 263 kDa. The polypeptide contained the same amino acid sequence as N-terminal amino acid sequence of the enzyme and exhibited no homology with any previously published protein sequences. E. coli cells transformed with the gene exhibited gellan lyase activity and produced a protein with a molecular mass of about 260 kDa intracellularly. The protein was purified and shown to have the closely similar enzymatic properties to those of the native enzyme from Bacillus sp. GL1 with respect to optimal pH and temperature for activity, substrate specificity, and the mode of enzyme action. These results suggest that, in Bacillus sp. GL1, gellan lyase is first produced as a huge precursor protein (263 kDa) and then the protein is posttranslationally processed into extracellular mature form (140 kDa) through excising C-terminal peptide of about 120 kDa.

摘要

一种芽孢杆菌,芽孢杆菌属GL1,组成型产生分子量为140 kDa的细胞外多糖降解酶(结冷胶裂解酶)。使用黏粒载体Charomid 9-36在大肠杆菌中构建了该细菌的基因组DNA文库。通过在大肠杆菌细胞中筛选结冷胶降解表型克隆了编码裂解酶的基因,并测定了该基因的核苷酸序列。该基因包含一个由7425个碱基对组成的开放阅读框,编码一个分子量为263 kDa的多肽。该多肽包含与该酶N端氨基酸序列相同的氨基酸序列,且与任何先前发表的蛋白质序列均无同源性。用该基因转化的大肠杆菌细胞表现出结冷胶裂解酶活性,并在细胞内产生一种分子量约为260 kDa 的蛋白质。该蛋白质经纯化后,在活性的最适pH和温度、底物特异性以及酶作用模式方面,显示出与芽孢杆菌属GL1的天然酶极为相似的酶学性质。这些结果表明,在芽孢杆菌属GL1中,结冷胶裂解酶首先作为一种巨大的前体蛋白(263 kDa)产生,然后通过切除约120 kDa的C端肽,该蛋白经翻译后加工成细胞外成熟形式(140 kDa)。

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