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蛋白质剪接与自催化机制。

Protein splicing and autoproteolysis mechanisms.

作者信息

Perler F B, Xu M Q, Paulus H

机构信息

New England Biolabs Inc, 32 Tozer Road, Beverly, MA 01915, USA.

出版信息

Curr Opin Chem Biol. 1997 Oct;1(3):292-9. doi: 10.1016/s1367-5931(97)80065-8.

Abstract

It has generally been assumed that the conversion of all inactive protein precursors to biologically active proteins is mediated by specific processing enzymes. However, numerous examples of self-catalyzed protein rearrangements have recently been discovered, including protein splicing and autoproteolysis of hedgehog proteins, glycosylasparaginases and pyruvoyl enzyme precursors. The initial formation of an ester bond by the acyl rearrangement of a peptide bond is a common feature of all of these autoprocessing reactions, which manifest themselves in diverse biological functions, which manifest themselves in diverse biological functions ranging from protein splicing to protein targeting, proenzyme activation, and the generation of enzyme-bound prosthetic groups. Although such acyl rearrangements are thermodynamically unfavorable, their coupling to diverse types of self-catalyzed irreversible steps drives the protein rearrangements to completion.

摘要

一般认为,所有无活性的蛋白质前体向生物活性蛋白质的转化是由特定的加工酶介导的。然而,最近发现了许多自催化蛋白质重排的例子,包括蛋白质剪接以及刺猬蛋白、糖基天冬酰胺酶和丙酮酸基酶前体的自蛋白酶解。肽键的酰基重排形成酯键是所有这些自加工反应的一个共同特征,这些反应表现出多种生物学功能,从蛋白质剪接到蛋白质靶向、酶原激活以及酶结合辅基的生成。尽管这种酰基重排从热力学角度来看是不利的,但它们与各种类型的自催化不可逆步骤的偶联驱动了蛋白质重排的完成。

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