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Empirical correlation between hydrophobic free energy and aqueous cavity surface area.
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Some factors in the interpretation of protein denaturation.
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An information theory model of hydrophobic interactions.
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The pressure dependence of hydrophobic interactions is consistent with the observed pressure denaturation of proteins.
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Roles of electrostatic interaction in proteins.
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Plastids better red than dead.
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Molecular mechanics and electrostatic effects.
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