Bertini L, Potenza L, Zambonelli A, Amicucci A, Stocchi V
Istituto di Chimica Biologica Giorgio Fornaini, Università degli Studi di Urbino, Italy.
FEMS Microbiol Lett. 1998 Jul 15;164(2):397-401. doi: 10.1111/j.1574-6968.1998.tb13115.x.
A molecular method for the identification of ectomycorrhizae belonging to five species of white truffle is described. The polymerase chain reaction (PCR) and universal primers were used to amplify internal transcribed spacers and 5.8S rDNA, target sequences present in a high number of copies. The amplified products were digested with restriction enzymes in order to detect interspecific polymorphisms. Species-specific restriction fragment length polymorphism patterns were determined for all five species. The use of PCR in conjunction with restriction enzymes provides a sensitive and efficient tool for use in distinguishing ectomycorrhizal species and monitoring inoculated seedlings or field mycorrhizal populations.
本文描述了一种用于鉴定属于五种白松露的外生菌根的分子方法。采用聚合酶链反应(PCR)和通用引物来扩增内部转录间隔区和5.8S核糖体DNA,这些靶序列以大量拷贝存在。扩增产物用限制性内切酶消化,以检测种间多态性。确定了所有五个物种的物种特异性限制性片段长度多态性模式。将PCR与限制性内切酶结合使用,为区分外生菌根物种以及监测接种的幼苗或田间菌根群体提供了一种灵敏且高效的工具。