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将潜在的螺旋封端残基引入工程化螺旋蛋白中。

Introduction of potential helix-capping residues into an engineered helical protein.

作者信息

Parker M H, Hefford M A

机构信息

Centre for Food and Animal Research, Agriculture and Agri-Food Canada, Ottawa, Ontario, Canada K1A 0C6.

出版信息

Biotechnol Appl Biochem. 1998 Aug;28(1):69-76.

PMID:9693091
Abstract

MB-1 is an engineered protein that was designed to incorporate high percentages of four amino acid residues and to fold into a four-alpha-helix bundle motif. Mutations were made in the putative loop I and III regions of this protein with the aim of increasing the stability of the helix ends. Four variants, MB-3, MB-5, MB-11 and MB-13, have replacements intended to promote formation of an 'N-capping box'. The loop I and III sequences of MB-3 (both GDLST) and MB-11 (GGDST) were designed to cause alphaL C-terminal 'capping' motifs to form in helices I and III. MB-5 has a sequence, GPDST, that places proline in a favourable position for forming beta-turns, whereas MB-13 (GLDST) has the potential to form Schellman C-capping motifs. Size-exclusion chromatography suggested that MB-1, MB-3, MB-5, MB-11 and MB-13 all form dimers, or possibly trimers. Free energies for the unfolding of each of these variants were determined by urea denaturation, with the loss of secondary structure followed by CD spectroscopy. Assuming an equilibrium between folded dimer and unfolded monomer, MB-13 had the highest apparent stability (40.5 kJ/mol, with +/-2.5 kJ/mol 95% confidence limits), followed by MB-11 (39.3+/-5.9 kJ/mol), MB-3 (36.4+/-1.7 kJ/mol), MB-5 (34.7+/-2.1 kJ/mol) and MB-1 (29.3+/-1.3 kJ/mol); the same relative stabilities of the variants were found when a folded trimer to unfolded monomer model was used to calculate stabilities. All of the variants were relatively unstable for dimeric proteins, but were significantly more stable than MB-1. These findings suggest that it might be possible to increase the stability of a protein for which the three-dimensional structure is unknown by placing amino acid residues in positions that have the potential to form helix- and turn-stabilizing motifs.

摘要

MB-1是一种经过工程设计的蛋白质,其设计目的是包含高比例的四种氨基酸残基,并折叠成四α-螺旋束基序。为了提高螺旋末端的稳定性,在该蛋白质的假定环I和III区域进行了突变。四个变体MB-3、MB-5、MB-11和MB-13有旨在促进“N-封端盒”形成的替换。MB-3(均为GDLST)和MB-11(GGDST)的环I和III序列设计成在螺旋I和III中形成αL C末端“封端”基序。MB-5有一个序列GPDST,该序列将脯氨酸置于形成β-转角的有利位置,而MB-13(GLDST)有形成Schellman C-封端基序的潜力。尺寸排阻色谱表明,MB-1、MB-3、MB-5、MB-11和MB-13均形成二聚体,或可能形成三聚体。通过尿素变性测定这些变体各自展开的自由能,通过圆二色光谱监测二级结构的丧失。假设折叠二聚体和未折叠单体之间达到平衡,MB-13具有最高的表观稳定性(40.5 kJ/mol,95%置信限为±2.5 kJ/mol),其次是MB-11(39.3±5.9 kJ/mol)、MB-3(36.4±1.7 kJ/mol)、MB-5(34.7±2.1 kJ/mol)和MB-1(29.3±1.3 kJ/mol);当使用折叠三聚体到未折叠单体模型计算稳定性时,发现变体具有相同的相对稳定性。对于二聚体蛋白质而言,所有变体都相对不稳定,但比MB-1稳定得多。这些发现表明,通过将氨基酸残基置于有可能形成稳定螺旋和转角基序的位置,有可能提高三维结构未知的蛋白质的稳定性。

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