Mertes G
Medical Department, Bayer AG, Leverkusen, Germany.
Diabetes Res Clin Pract. 1998 Apr;40(1):63-70. doi: 10.1016/s0168-8227(98)00045-x.
This 2-year surveillance study assessed the tolerability and safety of acarbose in patients with diabetes. A total of 2035 patients were enrolled; approximately 95% were classified as having Type 2 diabetes. The study was open with no control groups. Physicians had sole control of the acarbose doses prescribed. Doses of acarbose were generally low, and hence well-tolerated. The incidence of acarbose-associated adverse effects and withdrawals was 7.5 and 2.5%, respectively. No sustained adverse changes in laboratory parameters occurred. Fasting blood glucose levels, 1- and 2-h postprandial glucose levels, HbA1c or HbA1, and other clinical parameters, such as blood cell counts and liver enzyme levels were also assessed as measures of efficacy and safety. Over the 2 years the mean fasting blood glucose level decreased by 2.39 mmol/l in patients with Type 2 diabetes, while mean 1- and 2-h postprandial blood glucose levels both decreased by 3.56 mmol/l. HbA1 and HbA1c decreased by 2.0 and 1.1 percentage points, respectively. These results suggest that when used in long-term day-to-day management of diabetes, acarbose is well tolerated and can improve glycaemic control.
这项为期两年的监测研究评估了阿卡波糖在糖尿病患者中的耐受性和安全性。总共招募了2035名患者;约95%被归类为2型糖尿病患者。该研究为开放性研究,无对照组。医生对所开的阿卡波糖剂量有唯一控制权。阿卡波糖的剂量通常较低,因此耐受性良好。阿卡波糖相关不良反应和停药的发生率分别为7.5%和2.5%。实验室参数未出现持续的不良变化。空腹血糖水平、餐后1小时和2小时血糖水平、糖化血红蛋白(HbA1c或HbA1)以及其他临床参数,如血细胞计数和肝酶水平,也作为疗效和安全性的指标进行了评估。在这两年中,2型糖尿病患者的平均空腹血糖水平下降了2.39 mmol/l,而餐后1小时和2小时的平均血糖水平均下降了3.56 mmol/l。HbA1和HbA1c分别下降了2.0和1.1个百分点。这些结果表明,在糖尿病的长期日常管理中使用时,阿卡波糖耐受性良好,并且可以改善血糖控制。