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马胃泌素细胞中独特的胃泌素加工过程提示酪氨酸硫酸转移酶活性较低。

Unique progastrin processing in equine G-cells suggests marginal tyrosyl sulfotransferase activity.

作者信息

Johnsen A H, Sandin A, Rourke I J, Bundgaard J R, Nilsson G, Rehfeld J F

机构信息

Department of Clinical Biochemistry, Rigshospitalet, The National University Hospital, Copenhagen, Denmark.

出版信息

Eur J Biochem. 1998 Jul 15;255(2):432-8. doi: 10.1046/j.1432-1327.1998.2550432.x.

Abstract

Previous studies have indicated that equine G-cell processing of progastrin differs from that of other species. Since the difference may be due to structural features, we have identified equine gastrin-17 and -34 (<ELGLQGSPHLVADLSKKQGPWLEKEEAAYGWMDF-NH2), and cloned a corresponding 451-bp cDNA that encodes a 107-amino-acid preprogastrin. Comparison with other mammalian gastrins shows a high degree of conservation, but instead of four or five acidic residues preceding the bioactive carboxyamidated C-terminal heptapeptide, equine gastrin contains the remarkable substitution of Lys for Glu in this presumed invariant region. In contrast with known mammalian gastrins, which are all significantly Tyr-sulphated, the equine antral gastrins are virtually non-sulphated. Transfection of the equine preprogastrin cDNA into an endocrine cell line resulted in highly sulphated gastrins, indicating that the absence of in situ sulphation is not due to the structure of gastrin, but occurs rather because the equine antral G-cells are unique with respect to tyrosyl sulfotransferase activity. Furthermore, the marginal sulphation may explain the high proportion of gastrin-34 versus gastrin-17 in the equine antrum, since tyrosyl sulphation has been shown to promote the endoproteolytic processing of prohormones.

摘要

先前的研究表明,马胃泌素原的G细胞加工过程与其他物种不同。由于这种差异可能是由于结构特征所致,我们已鉴定出马胃泌素-17和-34(<ELGLQGSPHLVADLSKKQGPWLEKEEAAYGWMDF-NH2),并克隆了一个相应的451bp cDNA,其编码一种107个氨基酸的前胃泌素原。与其他哺乳动物胃泌素的比较显示出高度的保守性,但在生物活性的羧基酰胺化C末端七肽之前,马胃泌素不是含有四个或五个酸性残基,而是在这个假定的不变区域中含有显著的赖氨酸取代谷氨酸的情况。与所有已知的均显著酪氨酸硫酸化的哺乳动物胃泌素相反,马胃窦胃泌素实际上是非硫酸化的。将马前胃泌素原cDNA转染到内分泌细胞系中产生了高度硫酸化的胃泌素,这表明原位硫酸化的缺失不是由于胃泌素的结构,而是因为马胃窦G细胞在酪氨酸磺基转移酶活性方面是独特的。此外,这种边缘硫酸化可能解释了马胃窦中胃泌素-34相对于胃泌素-17的高比例,因为酪氨酸硫酸化已被证明可促进激素原的内蛋白水解加工。

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