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Proteins in electric fields and pressure fields: basic aspects.

作者信息

Köhler M, Friedrich J, Fidy J

机构信息

Lehrstuhl für Physik Weihenstephan, Technische Universität München, Freising, Germany.

出版信息

Biochim Biophys Acta. 1998 Aug 18;1386(2):255-88. doi: 10.1016/s0167-4838(98)00098-3.

DOI:10.1016/s0167-4838(98)00098-3
PMID:9733978
Abstract

This paper emphasizes the basic aspects of the interactions of chromoproteins at low temperatures with external pressure fields and electric fields. We discuss how the respective spectral properties can be modified and what we can learn from the spectral changes about the thermodynamic, electrostatic, functional and structural properties of proteins. A few examples are discussed in more detail.

摘要

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