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气调包装、温度、乳酸链球菌素和ALTA 2341对单核细胞增生李斯特菌生长的综合影响。

The combined affects of modified atmosphere, temperature, nisin and ALTA 2341 on the growth of Listeria monocytogenes.

作者信息

Szabo E A, Cahill M E

机构信息

Food Science Australia, North Ryde Laboratory, Sydney.

出版信息

Int J Food Microbiol. 1998 Aug 18;43(1-2):21-31. doi: 10.1016/s0168-1605(98)00091-9.

Abstract

A cocktail of seven Listeria monocytogenes isolates of food, human and environmental origin was used to assess the antilisterial activity of the bacteriocins nisin and ALTA 2341 in combination with various atmospheres: air, 100% N2, 40% CO2:60% N2, or 100% CO2. Buffered tryptone soya broth (pH 6.0) was used as the growth medium and incubation was at 4 degrees C (21 days) or 12 degrees C (7 days), or when temperature fluctuated between these values for defined periods. It was observed that atmosphere alone influenced the growth rate of L. monocytogenes, with 100% CO2 exerting the greatest inhibition. A 5 log population increase was observed in all atmospheres after 7 days at 12 degrees C. At 4 degrees C a 4-5 log population increase was observed in air, 100% N2 and 40% CO2:60% N2 within 21 days. Growth was prevented by 100% CO2. In the presence of nisin (400 IU/ml), an increase in the lag phase was observed before growth (5 log population increase after 7 days) in all atmospheres at 12 degrees C. This effect was enhanced at 4 degrees C where a maximum 2 log population increase was observed in all atmospheres except 100% CO2, in which growth was prevented. Increasing the concentration of nisin to 1250 IU/ml prevented L. monocytogenes growth in all atmosphere combinations at 4 and 12 degrees C. Two concentrations of ALTA 2341 were also tested. In the presence of 0.1% ALTA 2341 and at 12 degrees C, a 3-5 log population increase was observed in all atmospheres with the exception of 100% CO2, which prevented L. monocytogenes growth. At 4 degrees C, growth was observed in the combination of 0.1% ALTA 2341 and 100% N2 only (3 log population increase). Use of a higher concentration of ALTA 2341 (1.0%) resulted in a population decrease below the detection level within 24 h in all atmosphere/temperature combinations. Re-growth occurred in the presence of 1.0% ALTA 2341 in all atmospheres at 12 degrees C, and in combination with air or 100% N2 at 4 C. When the effectiveness of either nisin or ALTA 2341 and atmosphere was tested against L. monocytogenes as temperature fluctuated for periods between 4 and 12 degrees C, only the combination of 100% CO2 and 1.0% ALTA 2341 prevented growth. Cells surviving exposure to nisin or ALTA 2341 were recovered from 28 of the 32 combinations tested that contained bacteriocin. Nisin survivors remained sensitive to the bacteriocin. ALTA 2341 survivors had become resistant to the bacteriocin.

摘要

使用一组由7株分别源自食品、人体和环境的单核细胞增生李斯特菌分离株组成的混合菌液,来评估乳酸链球菌素和ALTA 2341这两种细菌素在不同气体环境(空气、100%氮气、40%二氧化碳:60%氮气或100%二氧化碳)中的抗李斯特菌活性。用缓冲胰蛋白胨大豆肉汤(pH 6.0)作为生长培养基,在4℃(21天)或12℃(7天)下培养,或者在规定时间段内温度在这两个值之间波动时进行培养。观察到仅气体环境就会影响单核细胞增生李斯特菌的生长速率,其中100%二氧化碳的抑制作用最大。在12℃下培养7天后,所有气体环境中菌液数量都增加了5个对数级。在4℃下,21天内空气、100%氮气和40%二氧化碳:60%氮气环境中的菌液数量增加了4 - 5个对数级。100%二氧化碳可抑制其生长。在含有乳酸链球菌素(400 IU/ml)的情况下,在12℃的所有气体环境中,观察到生长前的延迟期延长(7天后菌液数量增加5个对数级)。在4℃时这种效果更明显,除100%二氧化碳抑制生长外,在所有气体环境中菌液数量最多增加2个对数级。将乳酸链球菌素浓度提高到1250 IU/ml可在4℃和12℃的所有气体组合环境中抑制单核细胞增生李斯特菌的生长。还测试了两种浓度的ALTA 2341。在含有0.1% ALTA 2341且温度为12℃时,除100%二氧化碳抑制单核细胞增生李斯特菌生长外,在所有气体环境中菌液数量增加了3 - 5个对数级。在4℃时,仅在含有0.1% ALTA 2341和100%氮气的组合环境中观察到菌液生长(菌液数量增加3个对数级)。使用更高浓度的ALTA 2341(1.0%),在所有气体/温度组合环境中,24小时内菌液数量降至检测水平以下。在12℃的所有气体环境中以及在4℃与空气或100%氮气组合环境中,在含有1.0% ALTA 2341时会再次生长。当测试乳酸链球菌素或ALTA 2341与气体环境对单核细胞增生李斯特菌的有效性时,温度在4℃至12℃之间波动,只有100%二氧化碳与1.0% ALTA 2341的组合能抑制其生长。在测试的32种含有细菌素的组合中,有28种组合中可回收经乳酸链球菌素或ALTA 2341处理后存活的细胞。经乳酸链球菌素处理后存活的细胞仍对该细菌素敏感。经ALTA 2341处理后存活的细胞已对该细菌素产生抗性。

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