Siri P W, Verhoef P, Kok F J
Department of Food Technology and Nutrition Sciences, Wageningen Agricultural University, The Netherlands.
J Am Coll Nutr. 1998 Oct;17(5):435-41. doi: 10.1080/07315724.1998.10718790.
To investigate the association of status of vitamins B6, B12 and folate with plasma fasting total homocysteine (tHcy) and with risk of coronary atherosclerosis; and to establish whether associations between vitamins and risk of coronary atherosclerosis are mediated by tHcy.
The study population consisted of 131 patients with angiography-defined severe coronary atherosclerosis and 88 referents with no or minor coronary stenosis. Previous analyses in this study population have shown that fasting tHcy is an independent risk factor for coronary atherosclerosis. In the present analyses, using multiple linear regression, we estimated differences in tHcy concentrations between subjects in the lowest and highest quartiles of concentrations of each of the vitamins, adjusting for age, gender, total:HDL cholesterol ratio, smoking habits, alcohol intake, blood pressure, serum creatinine, body mass index and the two other vitamins. We used logistic regression analysis conditional on the set of potential confounders described above to study the association between vitamin concentration and risk of coronary atherosclerosis. By comparing these estimated odds ratios (ORs) with those that were additionally adjusted for fasting tHcy, we determined whether the vitamins exerted their effects on disease risk via homocysteine metabolism.
Cases who were in the upper quartile of serum vitamin B12 and erythrocyte folate concentrations showed statistically significantly lower tHcy concentrations (-4.00 and -4.71 mumol/L, respectively) than those in the lowest quartile. Referents in the upper quartile of plasma B6 showed significantly lower tHcy concentrations (-2.36 mumol/L) than referents in the lowest quartile. Subjects in the lowest quartile of vitamin B12 concentrations had higher risk of coronary atherosclerosis (OR: 2.91; 95% CI: 1.10, 7.71) compared to those in the highest quartile. The ORs and 95% CIs for low B6 and low folate were 0.86 (95% CI: 0.33, 2.22) and 0.58 (95% CI: 0.23, 1.48), respectively. Additional adjustment for fasting tHcy weakened associations, although data indicated that low vitamin B12 concentration is a risk factor for coronary atherosclerosis, independently of tHcy.
The presently accepted view that vitamin B6 mainly affects tHcy after methionine loading, and not fasting tHcy, is contradicted by our findings in referents. Low vitamin B12 concentrations were associated with an increased risk of coronary atherosclerosis, partly independently of tHcy. Although low folate status was a strong determinant of elevated tHcy concentrations, it was not associated with increased risk of coronary atherosclerosis.
研究维生素B6、B12和叶酸水平与空腹血浆总同型半胱氨酸(tHcy)以及冠状动脉粥样硬化风险之间的关联;并确定维生素与冠状动脉粥样硬化风险之间的关联是否由tHcy介导。
研究人群包括131例经血管造影确诊为严重冠状动脉粥样硬化的患者和88例无或轻度冠状动脉狭窄的对照者。此前对该研究人群的分析表明,空腹tHcy是冠状动脉粥样硬化的独立危险因素。在本次分析中,我们采用多元线性回归,估计每种维生素浓度处于最低和最高四分位数的受试者之间tHcy浓度的差异,并对年龄、性别、总胆固醇与高密度脂蛋白胆固醇比值、吸烟习惯、饮酒量、血压、血清肌酐、体重指数以及另外两种维生素进行校正。我们使用基于上述潜在混杂因素的逻辑回归分析来研究维生素浓度与冠状动脉粥样硬化风险之间的关联。通过将这些估计的比值比(OR)与另外校正了空腹tHcy的比值比进行比较,我们确定维生素是否通过同型半胱氨酸代谢对疾病风险产生影响。
血清维生素B12和红细胞叶酸浓度处于上四分位数的病例,其tHcy浓度在统计学上显著低于处于最低四分位数的病例(分别为-4.00和-4.71μmol/L)。血浆B6处于上四分位数的对照者,其tHcy浓度显著低于处于最低四分位数的对照者(-2.36μmol/L)。维生素B12浓度处于最低四分位数的受试者患冠状动脉粥样硬化的风险高于处于最高四分位数的受试者(OR:2.91;95%CI:1.10,7.71)。低B6和低叶酸的OR及95%CI分别为0.86(95%CI:0.33,2.22)和0.58(95%CI:0.23,1.48)。对空腹tHcy进行额外校正后,关联减弱,尽管数据表明低维生素B12浓度是冠状动脉粥样硬化的危险因素,独立于tHcy。
我们在对照者中的研究结果与目前公认的观点相矛盾,即维生素B6主要在蛋氨酸负荷后而非空腹时影响tHcy。低维生素B12浓度与冠状动脉粥样硬化风险增加相关,部分独立于tHcy。尽管低叶酸状态是tHcy浓度升高的重要决定因素,但它与冠状动脉粥样硬化风险增加无关。