Huang J, Yang C, Zhao R
Beijing University of Traditional Chinese Medicine.
Zhongguo Zhong Yao Za Zhi. 1996 Nov;21(11):679-81, 704.
The chemical constituents of essential oils from the pericarps of Illicium majus and I. micranthum were analyzed. Seventy-two compounds have been identified by GC-MS, of which safrole, linalool and limonene are higher in content.
对大八角和小花八角果皮挥发油的化学成分进行了分析。通过气相色谱-质谱联用仪(GC-MS)已鉴定出72种化合物,其中黄樟素、芳樟醇和柠檬烯含量较高。