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对蛋白激酶C激活最大值的贡献。

Contributions to maxima in protein kinase C activation.

作者信息

Sando J J, Chertihin O I, Owens J M, Kretsinger R H

机构信息

Department of Pharmacology, University of Virginia, Charlottesville, Virginia 22908, USA.

出版信息

J Biol Chem. 1998 Dec 18;273(51):34022-7. doi: 10.1074/jbc.273.51.34022.

Abstract

In many lipid systems, the activity of protein kinase C (PKC) exhibits a peak followed by a decline as the mol % of one component is increased. In these systems, an increase in one lipid component is always at the expense of another or accompanied by a change in total lipid concentration. Here we report that in saturated phosphatidylserine (PS)/phosphatidylcholine (PC)/diacylglycerol (DAG) mixtures, increasing PS or DAG at the expense of PC revealed an optimal mol % PS, dependent on mol % DAG, with higher mol % PS diminishing activity. The decrease at high mol % PS is probably not attributable simply to more gel-phase lipid due to the higher melting temperature of saturated PS versus PC because a similar peak in activity occurred in unsaturated lipid systems. Increasing the total lipid concentration at suboptimal mol % PS provided the same activity as higher mol % PS at lower total lipid concentration. However, at optimal mol % PS, activity increased and then decreased as a function of total lipid concentration. PKC autophosphorylation also exhibited an optimum as a function of mol % PS, and increasing the PKC concentration increased the mol % PS at which activity decreased, both for autophosphorylation and for heterologous phosphorylation. Formation of two-dimensional crystals of PKC on lipid monolayers also exhibited a peak as a function of mol % PS, and the unit cell size of the crystals formed shifts from 50 x 50 A at low mol % PS to 75 x 75 A at higher PS. Collectively, these data suggest the existence of optimal lipid compositions for PKC activation, with increased quantity of these domains serving to dilute out enzyme-substrate aggregates and/or enzyme-enzyme aggregates on the lipid surface.

摘要

在许多脂质体系中,随着某一组分摩尔百分比的增加,蛋白激酶C(PKC)的活性会先出现一个峰值,随后下降。在这些体系中,一种脂质组分的增加总是以另一种脂质组分为代价,或者伴随着总脂质浓度的变化。在此我们报告,在饱和磷脂酰丝氨酸(PS)/磷脂酰胆碱(PC)/二酰基甘油(DAG)混合物中,以PC为代价增加PS或DAG时,会发现一个最佳的PS摩尔百分比,该百分比取决于DAG的摩尔百分比,PS摩尔百分比越高,活性越低。在高PS摩尔百分比下活性降低可能并非仅仅归因于饱和PS相对于PC具有更高的熔点而导致更多的凝胶相脂质,因为在不饱和脂质体系中也出现了类似的活性峰值。在次优PS摩尔百分比下增加总脂质浓度所提供的活性与在较低总脂质浓度下较高PS摩尔百分比所提供的活性相同。然而,在最佳PS摩尔百分比下,活性会随着总脂质浓度的增加先升高后降低。PKC自身磷酸化也表现出作为PS摩尔百分比函数的最佳值,并且增加PKC浓度会提高活性降低时的PS摩尔百分比,无论是自身磷酸化还是异源磷酸化。PKC在脂质单分子层上形成二维晶体也表现出作为PS摩尔百分比函数的峰值,并且形成的晶体的晶胞尺寸从低PS摩尔百分比下的50×50埃转变为较高PS下的75×75埃。总体而言,这些数据表明存在PKC激活的最佳脂质组成,这些区域数量的增加有助于稀释脂质表面的酶 - 底物聚集体和/或酶 - 酶聚集体。

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