Hammer R E
University of Texas Southwestern Medical Center at Dallas, Howard Hughes Medical Institute and Department of Biochemistry, 75235-9050, USA.
Int J Dev Biol. 1998;42(7):833-9.
Ralph Brinster began his classic work on egg culture more than 35 years ago. His interest in mammalian egg culture had developed, in part, as a consequence of his experiences with animal breeding and reproduction that he gained while growing up on a farm. Ralph decided early in his career that an in vitro approach to culturing eggs would provide a powerful tool with which to study the development of these cells. Beginning at the close of the 19th century, a number of investigators had performed in vitro studies on egg culture and the related area of egg transfer; however, the ability to recover and transplant eggs had reached a much higher level of perfection than had culture. Eggs of many species could be successfully transferred, but there was no reliable technique for egg culture. In 1963, Ralph reported a method for culturing eggs in microdrops of medium under oil (Brinster, 1963), which has become universally used. Two years later, he identified pyruvate as the central and essential energy source for early stages of mouse eggs (Brinster, 1965b). These two developments revolutionized in vitro studies of mammalian eggs and issued in an era of intense research activity concerning egg culture and egg manipulation. Effective formulations of culture media could now be developed to allow routine in vitro maintenance of eggs, and important parameters for these recipes were soon determined. It was quickly established that the requirement for pyruvate as an energy source exists at ovulation in many species and is already present in germ cells of the mouse fetus. The metabolic activity of the fertilized mouse egg was shown to be low and comparable to bone; however, four days later, at the blastocyst stage of development, the metabolic activity was comparable to brain. Thus, a foundation of understanding about the biology of early mammalian eggs was established between 1960 and 1970, and subsequent studies have broadened this understanding. However, the greatest impact of a simple, reliable egg culture method has been to provide the ability to perform complicated manipulative procedures on preimplantation stages of mammalian embryos. In no area has this been more important than in development of transgenic animals. All methods for generating germ line genetic modifications rely on the ability to maintain and manipulate eggs and early developmental stages in vitro without loss of developmental competence. The importance of efficient egg culture to manipulation and transgenesis is fundamental and enabling.
拉尔夫·布林斯特在35多年前就开始了他关于卵子培养的经典研究。他对哺乳动物卵子培养的兴趣,部分源于他在农场长大时积累的动物育种和繁殖经验。拉尔夫在其职业生涯早期就认定,采用体外培养卵子的方法将为研究这些细胞的发育提供一个强大的工具。从19世纪末开始,许多研究人员就对卵子培养及卵子移植的相关领域进行了体外研究;然而,卵子回收和移植的能力比培养技术达到了更高的完善程度。许多物种的卵子能够成功移植,但当时还没有可靠的卵子培养技术。1963年,拉尔夫报告了一种在油下培养基微滴中培养卵子的方法(布林斯特,1963年),该方法已被广泛应用。两年后,他确定丙酮酸是小鼠卵子早期阶段的核心和必需能量来源(布林斯特,1965b)。这两项进展彻底改变了哺乳动物卵子的体外研究,并开启了一个关于卵子培养和卵子操作的高强度研究活动时代。现在可以开发有效的培养基配方,以便常规体外培养卵子,这些配方的重要参数也很快被确定。很快就确定,许多物种在排卵时就需要丙酮酸作为能量来源,并且小鼠胎儿的生殖细胞中已经存在这种需求。受精小鼠卵子的代谢活性被证明很低,与骨骼相当;然而,四天后,在发育的囊胚阶段,其代谢活性与大脑相当。因此,在1960年至1970年间奠定了对早期哺乳动物卵子生物学的理解基础,随后的研究进一步拓宽了这一理解。然而,一种简单、可靠的卵子培养方法的最大影响在于,它使人们能够对哺乳动物胚胎的植入前阶段进行复杂的操作程序。在转基因动物的发育方面,这一点尤为重要。所有产生种系基因修饰的方法都依赖于在体外维持和操作卵子及早期发育阶段而不丧失发育能力。高效卵子培养对操作和转基因的重要性是根本性的,且具有推动作用。