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给男性喂食补充了L-蛋氨酸、D-蛋氨酸、N-乙酰-L-蛋氨酸或无机硫酸盐的分离大豆蛋白后的氮潴留情况。

Nitrogen retention in men fed isolated soybean protein supplemented with L-methionine, D-methionine, N-acetyl-L-methionine, or inorganic sulfate.

作者信息

Zezulka A Y, Calloway D H

出版信息

J Nutr. 1976 Sep;106(9):1286-91. doi: 10.1093/jn/106.9.1286.

Abstract

The ability of various sulfur-containing compounds to replace L-methionine (L-Met) was investigated by metabolic balance studies in man. N-acetyl-L-Methionine (AcMet), D-methionine (D-Met), and sodium sulfate (Na2SO4) were used to supplement a diet deficient in sulfur amino acids. The daily diet contained 4.5 g nitrogen (N) from isolated soybean protein (SB) and 4.5 g from glycine and alanine (9 g total N). SB diet was given alone or supplemented to six adult men for periods of 9 days after a standardization period with an equal N eggwhite diet, preceded by a 2-day zero N adaptation period. Supplements provided equivalent amounts of sulfur to that present in 420 ml L-Met, the amount added to SB to bring the total sulfur amino acid content to 900 mg/day. AcMet was as benfeficial as L-Met in improving N balance but D-Met was not as effective as L-Met. Difference between balances obtained with L-Met and Na2SO4 was not significant due to large variation in response to Na2SO4. While addition of D-Met to SB did not result in significantly greater N retention than unsupplemented SB, NA2SO4 addition did cause increased N retention.

摘要

通过人体代谢平衡研究,对各种含硫化合物替代L-蛋氨酸(L-Met)的能力进行了调查。使用N-乙酰-L-蛋氨酸(AcMet)、D-蛋氨酸(D-Met)和硫酸钠(Na2SO4)来补充缺乏硫氨基酸的饮食。日常饮食包含来自分离大豆蛋白(SB)的4.5克氮(N)以及来自甘氨酸和丙氨酸的4.5克氮(总共9克氮)。在以等氮蛋清饮食进行标准化期后,先经过2天的零氮适应期,SB饮食单独给予或补充给6名成年男性,为期9天。补充剂提供的硫量与420毫升L-Met中的硫量相当,L-Met添加到SB中可使总硫氨基酸含量达到900毫克/天。AcMet在改善氮平衡方面与L-Met一样有益,但D-Met不如L-Met有效。由于对Na2SO4的反应差异很大,L-Met和Na2SO4获得的平衡之间的差异不显著。虽然向SB中添加D-Met不会导致氮保留量显著高于未补充的SB,但添加Na2SO4确实会导致氮保留量增加。

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