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海藻酸对鸡耳蜗传入神经元的兴奋毒性作用。

Excitotoxic effect of kainic acid on chicken cochlear afferent neurons.

作者信息

Shero M, Salvi R J, Chen L, Hashino E

机构信息

Center for Hearing and Deafness, State University of New York at Buffalo, 14214, USA.

出版信息

Neurosci Lett. 1998 Nov 27;257(2):81-4. doi: 10.1016/s0304-3940(98)00821-0.

Abstract

The excitotoxic effects of kainic acid, a glutamate analog, on the auditory neurons in the chicken cochlea were assessed by light and transmission electron microscopy. Kainic acid was directly applied onto the round window of adult chickens and their cochleas were harvested 3 h after application. Transverse microscopic sections of the basilar papilla revealed swelling of afferent dendrites without any morphological changes in efferent endings. The regions of the basilar papilla damaged by kainic acid were localized in the apical 80% and primarily on the neural side where tall hair cells are located. The basal, abneural short hair cell region was devoid of damage. These results imply that glutamate is a primary neurotransmitter in chicken auditory afferent neurons that synapse on tall hair cells.

摘要

通过光学显微镜和透射电子显微镜评估了谷氨酸类似物海藻酸对鸡耳蜗听觉神经元的兴奋毒性作用。将海藻酸直接施加于成年鸡的圆窗,并在施加后3小时收获它们的耳蜗。基底乳头的横向显微切片显示传入树突肿胀,而传出末梢没有任何形态变化。被海藻酸损伤的基底乳头区域位于顶部80%,主要在高毛细胞所在的神经侧。基底的、离神经的短毛细胞区域未受损伤。这些结果表明,谷氨酸是鸡听觉传入神经元中与高毛细胞形成突触的主要神经递质。

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