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白色念珠菌葡糖胺-6-磷酸合酶的寡聚体结构与调控

Oligomeric structure and regulation of Candida albicans glucosamine-6-phosphate synthase.

作者信息

Milewski S, Kuszczak D, Jedrzejczak R, Smith R J, Brown A J, Gooday G W

机构信息

Department of Pharmaceutical Technology and Biochemistry, Technical University of Gdańsk, 11/12 Narutowicza Street, 80-952 Gdańsk, Poland.

出版信息

J Biol Chem. 1999 Feb 12;274(7):4000-8. doi: 10.1074/jbc.274.7.4000.

Abstract

Candida albicans glucosamine-6-phosphate (GlcN-6-P) synthase was purified to apparent homogeneity with 52% yield from recombinant yeast YRSC-65 cells efficiently overexpressing the GFA1 gene. The pure enzyme exhibited Km(Gln) = 1.56 mM and Km(Fru-6-P) = 1.41 mM and catalyzed GlcN-6-P formation with kcat = 1150 min-1. The isoelectric point of 4.6 +/- 0.05 was estimated from isoelectric chromatofocusing. Gel filtration, native polyacrylamide gel electrophoresis, subunit cross-linking, and SDS-polyacrylamide gel electrophoresis showed that the native enzyme was a homotetramer of 79.5-kDa subunits, with an apparent molecular mass of 330-340 kDa. Results of chemical modification of the enzyme by group-specific reagents established an essential role of a cysteinyl residue at the glutamine-binding site and histidyl, lysyl, arginyl, and tyrosyl moieties at the Fru-6-P-binding site. GlcN-6-P synthase in crude extract was effectively inhibited by UDP-GlcNAc (IC50 = 0.67 mM). Purification of the enzyme markedly decreased the sensitivity to the inhibitor, but this could be restored by addition of another effector, glucose 6-phosphate. Binding of UDP-GlcNAc to the pure enzyme in the presence of Glc-6-P showed strong negative cooperativity, with nH = 0.54, whereas in the absence of this sugar phosphate no cooperative effect was observed. Pure enzyme was a substrate for cAMP-dependent protein kinase, the action of which led to the substantial increase of GlcN-6-P synthase activity, correlated with an extent of protein phosphorylation. The maximal level of activity was observed for the enzyme molecules containing 1. 21 +/- 0.08 mol of phosphate/mol of GlcN-6-P synthase. Monitoring of GlcN-6-P synthase activity and its sensitivity to UDP-GlcNAc during yeast --> mycelia transformation of C. albicans cells, under in situ conditions, revealed a marked increase of the former and a substantial fall of the latter.

摘要

白色念珠菌葡糖胺-6-磷酸(GlcN-6-P)合酶从高效过表达GFA1基因的重组酵母YRSC-65细胞中纯化至表观均一,产率为52%。纯酶的Km(Gln)=1.56 mM,Km(Fru-6-P)=1.41 mM,催化GlcN-6-P形成的kcat=1150 min-1。通过等电聚焦层析估计其等电点为4.6±0.05。凝胶过滤、非变性聚丙烯酰胺凝胶电泳、亚基交联和SDS-聚丙烯酰胺凝胶电泳表明,天然酶是由79.5 kDa亚基组成的同四聚体,表观分子量为330-340 kDa。用基团特异性试剂对该酶进行化学修饰的结果表明,谷氨酰胺结合位点的半胱氨酸残基以及Fru-6-P结合位点的组氨酸、赖氨酸、精氨酸和酪氨酸部分起着重要作用。粗提物中的GlcN-6-P合酶受到UDP-GlcNAc的有效抑制(IC50=0.67 mM)。酶的纯化显著降低了对该抑制剂的敏感性,但通过添加另一种效应物6-磷酸葡萄糖可恢复敏感性。在6-磷酸葡萄糖存在下,UDP-GlcNAc与纯酶的结合表现出强烈的负协同性,nH=0.54,而在没有这种磷酸糖的情况下未观察到协同效应。纯酶是cAMP依赖性蛋白激酶的底物,其作用导致GlcN-6-P合酶活性大幅增加,这与蛋白质磷酸化程度相关。对于每摩尔GlcN-6-P合酶含有1.21±0.08摩尔磷酸的酶分子,观察到最大活性水平。在原位条件下监测白色念珠菌细胞从酵母到菌丝体转变过程中GlcN-6-P合酶活性及其对UDP-GlcNAc的敏感性,结果显示前者显著增加,后者大幅下降。

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