Beitz H, Bergner U
Nahrung. 1976;20(8-9):835-40.
The authors describe a gas chromatographic method for determing Ethephone residues. Studies on the residual behaviour of Ethephon on sweet cherries showed that the fruits contained 0.88, 1.45 and 1.83 p.p.m. of Ethephon after applications of 0.05, 0.075 and 0.1% Flordimex mixture, respectively. When the same doses were applied to sour cherries, the fruits contained 0.54, 1.12 and 1.44 p.p.m. of Ethephon; and the juices, 0.81, 1.36 and 1.77 p.p.m.
作者描述了一种用于测定乙烯利残留量的气相色谱法。对乙烯利在甜樱桃上残留行为的研究表明，分别施用0.05%、0.075%和0.1%的丰索磷混合物后，果实中乙烯利含量分别为0.88、1.45和1.83 ppm。当将相同剂量施用于酸樱桃时，果实中乙烯利含量为0.54、1.12和1.44 ppm；果汁中乙烯利含量为0.81、1.36和1.77 ppm。
