Gindreau E, Lonvaud-Funel A
Laboratoire de Biotechnologie et de Microbiologie Appliquée, Faculté d'Oenologie, Unité Associée INRA-Université Victor Segalen Bordeaux, Talence, France.
FEMS Microbiol Lett. 1999 Feb 15;171(2):231-8. doi: 10.1111/j.1574-6968.1999.tb13437.x.
Malolactic fermentation by Oenococcus oeni is a crucial step in wine-making. Oe. oeni phages are thought to be responsible for fermentation failures, yet they have received little attention. After a molecular analysis concerning the phage phi 10MC integration system, this paper focuses on the lytic system. The attP (phage attachment site)-flanking region has been cloned and sequenced. The 1296-bp lysin gene (Lys) was identified in this region. The deduced amino acid sequence showed classical structural features of phage lysins, and this gene product expressed in Escherichia coli had a lytic activity against Oe. oeni. Downstream of Lys, a second ORF was present (P163). According to its amino acid sequence and the location of its gene, the product could be the phi 10MC holin. This study shows that the genomic organization of phage phi 10MC attP-flanking regions is very similar to that of other lactic acid bacteriophages.
酒类酒球菌(Oenococcus oeni)进行的苹果酸-乳酸发酵是酿酒过程中的关键步骤。人们认为酒类酒球菌噬菌体是导致发酵失败的原因,但它们很少受到关注。在对噬菌体phi 10MC整合系统进行分子分析之后,本文重点研究其裂解系统。已克隆并测序了附着位点(attP,噬菌体附着位点)侧翼区域。在该区域鉴定出了1296 bp的溶菌酶基因(Lys)。推导的氨基酸序列显示出噬菌体溶菌酶的典型结构特征,并且在大肠杆菌中表达的该基因产物对酒类酒球菌具有裂解活性。在Lys的下游,存在第二个开放阅读框(P163)。根据其氨基酸序列及其基因位置,该产物可能是phi 10MC穿膜肽。本研究表明,噬菌体phi 10MC attP侧翼区域的基因组组织与其他乳酸菌噬菌体非常相似。