Rosenberg I H
Clin Haematol. 1976 Oct;5(3):589-618.
Folic acid is one of the 'younger' vitamins, yet it has attracted intensive study in the thirty years since the identification of pteroylglutamic acid and its polyglutamyl conjugates. The absorption and malabsorption of folates, natural, purified and synthetic, in disease has been studied more than any other vitamin and indeed folate absorption has become one clinical test of intestinal function. We know little about the release of folate from protein complexes, but we have learned, with the help of synthetic radiolabelled pteroylpolyglutamates that polyglutamyl folates are hydrolysed at or near the luminal border of the intestine and the released folate is efficiently absorbed. The rate limiting stage of folate absorption appears to be the transport of the monoglutamyl folate. In disease, and with drugs, folate malabsorption occurs primarily when monoglutamyl transport is depressed. The specific components of the folate transport system, listed in Table 4, are receiving increased attention. The mechanism of uptake is still a topic of controversy but a dual system including both a saturable and a diffusion component would explain most of the data. Reduction and methyl or formyl addition occur in the intestine but such metabolism is not obligatory for transport. The nature of folate binding within the cell and the function of specific folate binding proteins requires further study. At present we have little or no information about the mechanism of folate release from the epithelial cell to the circulation but this step also could influence the rate and specificity of overall process. The tools are now at hand to complete our understanding of the steps in folate absorption and metabolism. Such an understanding should facilitate the management of folate deficiency whenever it complicates gastrointestinal disease or drug therapy.
叶酸是较“年轻”的维生素之一,但自蝶酰谷氨酸及其多聚谷氨酰共轭物被鉴定以来的三十年里,它已吸引了深入研究。与任何其他维生素相比,疾病状态下天然、纯化及合成叶酸的吸收与吸收不良受到了更多研究,事实上,叶酸吸收已成为一项肠道功能的临床检测方法。我们对叶酸从蛋白质复合物中的释放了解甚少,但借助合成放射性标记的蝶酰多聚谷氨酸,我们了解到多聚谷氨酰叶酸在肠道腔缘或其附近被水解,释放出的叶酸被有效吸收。叶酸吸收的限速阶段似乎是单谷氨酰叶酸的转运。在疾病状态下以及使用药物时,叶酸吸收不良主要发生在单谷氨酰转运受抑制时。表4列出的叶酸转运系统的具体组成部分正受到越来越多的关注。摄取机制仍是一个有争议的话题,但一个包括可饱和成分和扩散成分的双重系统能解释大部分数据。还原以及甲基或甲酰基的添加在肠道中发生,但这种代谢对于转运并非必需。细胞内叶酸结合的性质以及特定叶酸结合蛋白的功能需要进一步研究。目前,我们对叶酸从上皮细胞释放到循环中的机制知之甚少或一无所知,但这一步骤也可能影响整个过程的速率和特异性。现在我们已具备工具来全面了解叶酸吸收和代谢的各个步骤。这样的了解应有助于在叶酸缺乏与胃肠道疾病或药物治疗并发时对其进行处理。