Nienaber J A, Hahn G L, Eigenberg R A
USDA-ARS Meat Animal Research Center, Biological Engineering Research Unit, Clay Center, Neb 68933, USA.
Int J Biometeorol. 1999 Apr;42(4):183-8. doi: 10.1007/s004840050103.
Hot weather challenges livestock production but technology exists to offset the challenge if producers have made appropriate strategic decisions. Key issues include understanding the hazards of heat stress, being prepared to offer relief from the heat, recognizing when an animal is in danger, and taking appropriate action. This paper describes our efforts to develop biological response functions; assesses climatic probabilities and performs associated risk analyses; provides inputs for computer models used to make environmental management decisions; and evaluates threshold temperatures as estimates of critical temperature limits for swine, cattle and sheep.
炎热天气对畜牧生产构成挑战,但如果生产者做出了适当的战略决策,现有技术可抵消这一挑战。关键问题包括了解热应激的危害、准备好提供防暑措施、识别动物何时处于危险之中以及采取适当行动。本文描述了我们开发生物反应功能的努力;评估气候概率并进行相关风险分析;为用于做出环境管理决策的计算机模型提供输入;以及评估阈值温度作为猪、牛和羊临界温度极限的估计值。