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[蛋清和硫胺素对柔嫩艾美耳球虫引起的鸡球虫病影响的研究]

[Study of the effect of egg white and thiamine on coccidiosis in chickens caused by E. tenella].

作者信息

Sherkov Sh

出版信息

Vet Med Nauki. 1976;13(9):93-9.

PMID:1030877
Abstract

Studied was the effect of tiamin at the rate of 50 mg/kg mixture and white of egg in ratios of 25 and 50 per cent to the feed on the course of coccidiosis in chickens caused by Eimeria tenella. It was found that those of the birds that were offered 25 per cent white of egg and tiamin in a dose of 100 mg per kg exhibited more severe signs of coccidiosis had more pronounced morphologic changes with a higher mortality rate and the amount of the oocysts shed was higher than the same indices in birds having received the vitamin at the rate of 50 mg per kg and white of egg in a ration of 50 per cent to the feed. The increase of white of egg up to 50 per cent led to a lower oocyst production, however, still the latter was higher than in the control birds that were not given white of eggs and vitamin. Cyclicity was observed as well as explosive shedding of oocysts, which was associated with the physiology of the caecal intestines and with the biology of the parasite.

摘要

研究了以每千克混合物50毫克的硫胺素以及占饲料比例为25%和50%的蛋清对由柔嫩艾美耳球虫引起的鸡球虫病病程的影响。结果发现,那些被给予25%蛋清且硫胺素剂量为每千克100毫克的鸡,表现出更严重的球虫病症状,形态学变化更明显,死亡率更高,排出的卵囊数量也高于那些接受每千克50毫克硫胺素且蛋清占饲料比例为50%的鸡的相同指标。将蛋清比例提高到50%会导致卵囊产量降低,然而,其产量仍高于未给予蛋清和维生素的对照鸡。观察到了卵囊排出的周期性以及爆发性排出,这与盲肠的生理机能和寄生虫的生物学特性有关。

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