Ram G C, Misra U K
Int J Vitam Nutr Res. 1976;46(2):180-6.
Incorporation of palmitate-1-14C into liver and its mitochondrial, and microsomal triglycerides and phosphoglycerides of rats fed 100000 I.U. of vitamin A for two days has been studied. Feeding of vitamin A significantly increased triglycerides in liver and its mitochondrial, microsomal and supernatant fractions as compared to the controls. A significant increase in total phospholipids and phosphatidyl choline was noted in liver mitochondrial and microsomal fractions of vitamin A fed rats. The incorporation of palmitate-1-14C (counts/min/liver) into triglycerides of liver mitochondrial, microsomal and supernatant fractions of vitamin A fed rats was significantly higher, whereas in phosphatidyl ethanolamine and phosphatidyl choline it was not significantly different from the controls.
研究了给大鼠喂食100000国际单位维生素A两天后,棕榈酸-1-14C掺入肝脏及其线粒体、微粒体甘油三酯和磷脂的情况。与对照组相比,喂食维生素A显著增加了肝脏及其线粒体、微粒体和上清液部分的甘油三酯。在喂食维生素A的大鼠的肝脏线粒体和微粒体部分,总磷脂和磷脂酰胆碱显著增加。棕榈酸-1-14C(计数/分钟/肝脏)掺入喂食维生素A的大鼠肝脏线粒体、微粒体和上清液部分甘油三酯的量显著更高,而在磷脂酰乙醇胺和磷脂酰胆碱中,与对照组没有显著差异。