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人参皂苷产生的人参皂苷元的酰基辅酶A:胆固醇酰基转移酶抑制活性。

Acyl-CoA: cholesterol acyltransferase inhibitory activity of ginseng sapogenins, produced from the ginseng saponins.

作者信息

Kwon B M, Kim M K, Baek N I, Kim D S, Park J D, Kim Y K, Lee H K, Kim S I

机构信息

Korea Research Institute of Bioscience and Biotechnology, Yusung, Taejon.

出版信息

Bioorg Med Chem Lett. 1999 May 17;9(10):1375-8. doi: 10.1016/s0960-894x(99)00208-5.

DOI:10.1016/s0960-894x(99)00208-5
PMID:10360739
Abstract

Ginseng sapogenins were produced from ginseng saponins, isolated from Korean ginseng roots. Ginseng saponins very mildly inhibited acyl-CoA:cholesterol acyltransferase (ACAT) in vitro, however, the sapogenins showed strong inhibitory activity on microsomal ACAT. Therefore, the sapogenins will be one of key ingredients of ginseng affected a lowering of the serum total cholesterol level.

摘要

人参皂苷元由从高丽参根中分离得到的人参皂苷制备而来。人参皂苷在体外对酰基辅酶A:胆固醇酰基转移酶(ACAT)有非常轻微的抑制作用,然而,皂苷元对微粒体ACAT表现出较强的抑制活性。因此,皂苷元将是人参中影响血清总胆固醇水平降低的关键成分之一。

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