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谁接受了针对肥胖症的何种治疗?对苏格兰全科医生的一项调查。

Who gets what treatment for obesity? A survey of GPs in Scotland.

作者信息

Morris S E, Lean M E, Hankey C R, Hunter C

机构信息

Department of Human Nutrition, University of Glasgow, Scotland, UK.

出版信息

Eur J Clin Nutr. 1999 May;53 Suppl 2:S44-8. doi: 10.1038/sj.ejcn.1600801.

Abstract

OBJECTIVE

To describe the types and delivery of obesity treatment currently favoured by General Practitioners (GPs) working in Scotland.

DESIGN

Representative cross-sectional survey using a postal questionnaire which included case stories as stimuli for questions about the GPs' nutrition guidance to overweight female patients.

SUBJECTS

A systematic sample of 1400 general practitioners (GPs) from a total of 3593 GPs working in Scotland in 1997.

RESULTS

From 1363 eligible GPs, 609 returned the full questionnaire and a further 132 took part in a telephone mini-interview. Net response was 54.4% (741/1363). Almost half of the GPs (45.6%) reported that they had read the recent national clinical guideline for integrating obesity prevention with weight management (SIGN 1996). The majority of GPs (89.6%) agreed that nutrition has an important role to play in the management of disease and 82.4% agreed that they can offer healthy eating advice to patients. However, only 34.8% of GPs believed that they had been successful in treating overweight patients. Routinely used treatments involve either a dietitian, practice nurse and/or a commercial slimming group and realistic weight loss was considered one criteria of successful treatment by some GPs. Age, year qualified and location of practice were found to have little influence over variations in GP treatment while weak associations between gender of GP and treatment were found.

CONCLUSIONS

The readership of the clinical guidelines in Scotland has been moderate so far although a multidisciplinary approach to obesity treatment is recognised. Further investigations of any relationships between nutrition education-obesity treatment are needed.

摘要

目的

描述目前苏格兰全科医生(GP)所青睐的肥胖症治疗类型及方式。

设计

采用邮政问卷调查的代表性横断面调查,问卷包含病例故事,以此激发关于全科医生对超重女性患者营养指导问题的探讨。

对象

从1997年在苏格兰工作的3593名全科医生中系统抽取的1400名全科医生。

结果

1363名符合条件的全科医生中,609名返回了完整问卷,另有132名参与了电话简短访谈。净回复率为54.4%(741/1363)。近一半的全科医生(45.6%)报告称他们阅读了近期关于将肥胖预防与体重管理相结合的国家临床指南(苏格兰校际指南网络,1996年)。大多数全科医生(89.6%)认同营养在疾病管理中发挥重要作用,82.4%的人认同他们可以为患者提供健康饮食建议。然而,只有34.8%的全科医生认为他们在治疗超重患者方面取得了成功。常规使用的治疗方法包括营养师、执业护士和/或商业减肥团体,一些全科医生认为实际体重减轻是成功治疗的一个标准。研究发现,年龄、获得资格的年份和执业地点对全科医生治疗差异影响不大,而全科医生性别与治疗之间存在微弱关联。

结论

尽管认可肥胖症治疗的多学科方法,但到目前为止,苏格兰临床指南的读者人数适中。需要进一步调查营养教育与肥胖症治疗之间的任何关系。

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