Massonié G
Ann Nutr Aliment. 1978;32(4):869-77.
The nutritive value of synthetic diets for Myzus persicae was evaluated by measuring reproduction of the third generation on each medium: 1. In the presence of a double dose of pyridoxin, the nutritional value of the basic diet was improved. This improvement disappeared when all the vitamins of the B group were also at double dose; 2. In the presence of a double dose of ascorbic acid, the nutritional value of all the diets was improved. This improvement was observed for a single or a double dose of pyridoxin and a single or a double dose of all the vitamins of the B group. The beneficial effect of a double dose of pyridoxin was not adding with the beneficial effect of a double dose of ascorbic acid; 3. A double dose of EDTA was detrimental to the aphid but a double dose of ascorbic acid was sparing this detrimental effect. The results are discussed in relation with the nutritional needs in vitamins and the action of the vitamins in the mineral nutrition of the aphid.
通过测定桃蚜第三代在每种培养基上的繁殖情况，评估了合成饲料对桃蚜的营养价值：1. 在双倍剂量的吡哆醇存在下，基础饲料的营养价值得到提高。当B族所有维生素也为双倍剂量时，这种提高消失；2. 在双倍剂量的抗坏血酸存在下，所有饲料的营养价值都得到提高。对于单剂量或双倍剂量的吡哆醇以及单剂量或双倍剂量的B族所有维生素，均观察到这种提高。双倍剂量的吡哆醇的有益效果与双倍剂量的抗坏血酸的有益效果并不相加；3. 双倍剂量的乙二胺四乙酸对蚜虫有害，但双倍剂量的抗坏血酸可减轻这种有害影响。结合蚜虫对维生素的营养需求以及维生素在蚜虫矿物质营养中的作用对结果进行了讨论。
