Suppr超能文献

苯丙酮尿症患者血清辅酶Q10浓度降低。

Decreased serum ubiquinone-10 concentrations in phenylketonuria.

作者信息

Artuch R, Vilaseca M A, Moreno J, Lambruschini N, Cambra F J, Campistol J

机构信息

Servei de Bioquímica, Servei de Pediatría i Neuropediatría, Unitat Integrada, Hospital Sant Joan de Déu/Hospital Clinic, Universitat de Barcelona, Spain.

出版信息

Am J Clin Nutr. 1999 Nov;70(5):892-5. doi: 10.1093/ajcn/70.5.892.

Abstract

BACKGROUND

Ubiquinone-10 is a lipid with important metabolic functions that may be decreased in phenylketonuria (PKU) because patients with PKU consume diets restricted in natural proteins.

OBJECTIVE

We studied serum ubiquinone-10 concentrations in PKU patients.

DESIGN

This was a retrospective, transversal study in which we compared serum ubiquinone-10, plasma cholesterol, plasma tyrosine, and plasma phenylalanine concentrations in 43 PKU patients with concentrations in a reference population (n = 102). Serum ubiquinone-10 concentrations were analyzed by HPLC with ultraviolet detection. Plasma tyrosine and phenylalanine were measured by ion-exchange chromatography.

RESULTS

Serum ubiquinone-10 concentrations in PKU patients were significantly lower than in the reference population (P < 0.01 for patients aged 1 mo to <8 y and P < 0.00005 for patients aged 8-33 y). Moreover, 5 of 18 PKU patients (28%) in the younger age group and 10 of 23 (43%) in the older age group had serum ubiquinone-10 concentrations below the reference interval.

CONCLUSIONS

Serum ubiquinone-10 deficiency appears to be related to the restricted diet of PKU patients. Because serum ubiquinone-10 plays a major antioxidant role in the protection of circulating lipoproteins, the correction of ubiquinone-10 concentrations should be considered in PKU patients. Further investigation seems advisable to elucidate whether the deficiency in serum ubiquinone-10 status is clinically significant.

摘要

背景

辅酶Q10是一种具有重要代谢功能的脂质,苯丙酮尿症(PKU)患者可能会出现辅酶Q10水平降低,因为PKU患者的饮食中天然蛋白质受限。

目的

我们研究了PKU患者的血清辅酶Q10浓度。

设计

这是一项回顾性横断面研究,我们比较了43例PKU患者与参照人群(n = 102)的血清辅酶Q10、血浆胆固醇、血浆酪氨酸和血浆苯丙氨酸浓度。血清辅酶Q10浓度通过带紫外检测的高效液相色谱法进行分析。血浆酪氨酸和苯丙氨酸通过离子交换色谱法进行测定。

结果

PKU患者的血清辅酶Q10浓度显著低于参照人群(1个月至<8岁患者P < 0.01,8 - 33岁患者P < 0.00005)。此外,较年轻年龄组的18例PKU患者中有5例(28%),较年长年龄组的23例中有10例(43%)血清辅酶Q10浓度低于参考区间。

结论

血清辅酶Q10缺乏似乎与PKU患者的饮食受限有关。由于血清辅酶Q10在保护循环脂蛋白方面起主要抗氧化作用,PKU患者应考虑纠正辅酶Q10浓度。进一步研究以阐明血清辅酶Q10状态缺乏是否具有临床意义似乎是可取的。

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验