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秋水仙碱与微管蛋白之间反应的重新审视。

A reexamination of the reaction between colchicine and tubulin.

作者信息

Garland D, Teller D C

出版信息

Ann N Y Acad Sci. 1975 Jun 30;253:232-8. doi: 10.1111/j.1749-6632.1975.tb19202.x.

Abstract

The rate of reversible dissociation of the colchicine-tubulin complex has been determined for purified porcine brain tubulin and for sea urchin tubulin from 100,000 times g supernatant. The rate constant, which is essentially the same for both species, is extremely slow; it corresponds to a half-life of approximately 36 hours for the reaction. This rate was the same whether or not sucrose was present, and was not influenced by low concentrations of vinblastine or by millimolar concentrations of colchicine. The association rate constant was determined for porcine brain tubulin with and without CaCl2. The sample without CaCl2 had been maximally polymerized prior to the addition of colchicine. A 4.7-fold difference was observed between the association rate constants under these two conditions. Equilibrium constants calculated from the measured rate constants are 5 to 20 times greater than directly measured values; this suggests that the interaction of microtubules and colchicine is more complex than was previously thought.

摘要

已测定了纯化的猪脑微管蛋白以及来自100,000倍重力离心上清液的海胆微管蛋白中,秋水仙碱 - 微管蛋白复合物的可逆解离速率。两种物种的速率常数基本相同,且极其缓慢;这对应于该反应约36小时的半衰期。无论是否存在蔗糖,该速率均相同,并且不受低浓度长春花碱或毫摩尔浓度秋水仙碱的影响。测定了添加和不添加CaCl₂时猪脑微管蛋白的结合速率常数。在添加秋水仙碱之前,未添加CaCl₂的样品已发生最大程度的聚合。在这两种条件下,观察到结合速率常数之间存在4.7倍的差异。根据测得的速率常数计算出的平衡常数比直接测量值大5至20倍;这表明微管与秋水仙碱之间的相互作用比之前认为的更为复杂。

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