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麦芽糖、2-脱氧麦芽糖和麦芽四糖在大豆β-淀粉酶活性位点的自动对接

Automated docking of maltose, 2-deoxymaltose, and maltotetraose into the soybean beta-amylase active site.

作者信息

Laederach A, Dowd M K, Coutinho P M, Reilly P J

机构信息

Department of Chemical Engineering, Iowa State University, Ames 50011-2230, USA.

出版信息

Proteins. 1999 Nov 1;37(2):166-75. doi: 10.1002/(sici)1097-0134(19991101)37:2<166::aid-prot3>3.0.co;2-e.

Abstract

In this study, products and substrates were docked into the active site of beta-amylase using the simulated annealing algorithm AutoDock. Lowest-energy conformers reproduced known crystallographic atom positions within 0.4 to 0.8 A rmsd. Docking studies were carried out with both open and closed configurations of the beta-amylase mobile flap, a loop comprising residues 96 to 103. Ligands with two rings docked within the cleft near the active site when the flap was open, but those with four rings did not. The flap must be closed for alpha-maltotetraose to adopt a conformation allowing it to dock near the crystallographically determined subsites. The closed flap is necessary for productive but not for nonproductive binding, and therefore it plays a essential role in catalysis. The gain in total binding energy upon closing of the flap for alpha-maltose docked to subsites -2, -1 and +1, +2 is about 22 kcal/mol, indicating more favorable interactions are possible with the flap closed. Larger intermolecular interaction energies are observed for two alpha-maltose molecules docked to subsites -2, -1 and +1, +2 than for one alpha-maltotetraose molecule docked from subsites -2 to +2, suggesting that it is only upon cleavage of the alpha-1,4 linkage that optimal closed-flap binding can occur with the crytallographically determined enzyme structure.

摘要

在本研究中,使用模拟退火算法AutoDock将产物和底物对接至β-淀粉酶的活性位点。能量最低的构象体在均方根偏差(rmsd)为0.4至0.8埃的范围内重现了已知的晶体学原子位置。对β-淀粉酶可移动瓣(由96至103位残基组成的环)的开放和闭合构型均进行了对接研究。当瓣开放时,具有两个环的配体对接在活性位点附近的裂隙内,但具有四个环的配体则不然。α-麦芽四糖必须使瓣闭合才能采取一种构象,使其能够对接在晶体学确定的亚位点附近。闭合的瓣对于有效结合是必需的,但对于无效结合则不是必需的,因此它在催化中起着至关重要的作用。对于对接至亚位点-2、-1和+1、+2的α-麦芽糖,瓣闭合时总结合能的增加约为22千卡/摩尔,这表明瓣闭合时可能存在更有利的相互作用。观察到两个对接至亚位点-2、-1和+1、+2的α-麦芽糖分子的分子间相互作用能比一个从亚位点-2对接至+2的α-麦芽四糖分子的分子间相互作用能更大,这表明只有在α-1,4键断裂时,才能与晶体学确定的酶结构发生最佳的闭合瓣结合。

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