Khalil A A, Steyn S, Castagnoli N
Department of Chemistry, Virginia Polytechnic Institute and State University, Blacksburg, Virginia 24061-0212, USA.
Chem Res Toxicol. 2000 Jan;13(1):31-5. doi: 10.1021/tx990146f.
Recent positron emission tomography imaging studies have demonstrated a significant decrease in both monoamine oxidase A and B (MAO-A and MAO-B) activities in the brains of smokers. Normal levels of activity are observed in former smokers, suggesting the presence of one or more compounds in tobacco smoke that may inhibit these enzymes. In this paper, we report the results of efforts to identify compounds present in flue-cured tobacco leaves that inhibit MAO. The isolation procedure was guided by estimating the inhibitory properties of tobacco leaf extracts on the liver mitochondrial MAO-B-catalyzed oxidation of 1-methyl-4-(1-methylpyrrol-2-yl)-1,2,3, 6-tetrahydropyridine to the corresponding dihydropyridinium metabolite. Fractionation of extracts from flue-cured tobacco leaves led to the isolation of a competitive inhibitor of human MAO-A (K(i) = 3 microM) and MAO-B (K(i) = 6 microM), the structure of which could be assigned by classical spectroscopic analysis and confirmed by synthesis. This information may help to provide insights into some aspects of the pharmacology and toxicology of tobacco products.
近期的正电子发射断层扫描成像研究表明,吸烟者大脑中的单胺氧化酶A和B(MAO-A和MAO-B)活性均显著降低。在曾经吸烟的人脑中观察到正常的活性水平,这表明烟草烟雾中存在一种或多种可能抑制这些酶的化合物。在本文中,我们报告了鉴定烤烟叶片中抑制MAO的化合物的研究结果。分离过程以评估烟叶提取物对肝线粒体MAO-B催化的1-甲基-4-(1-甲基吡咯-2-基)-1,2,3,6-四氢吡啶氧化为相应二氢吡啶代谢物的抑制特性为指导。对烤烟叶片提取物进行分级分离,得到了一种人MAO-A(K(i)=3 microM)和MAO-B(K(i)=6 microM)的竞争性抑制剂,其结构可通过经典光谱分析确定,并经合成证实。这些信息可能有助于深入了解烟草制品药理学和毒理学的某些方面。