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果蝇的抗干燥和抗饥饿能力:物种、种群和种群内水平的变异模式。

Desiccation and starvation resistance in Drosophila: patterns of variation at the species, population and intrapopulation levels.

作者信息

Hoffmann A A, Harshman L G

机构信息

Department of Genetics and Evolution, La Trobe University, Bundoora, Vic 3083, Australia.

出版信息

Heredity (Edinb). 1999 Dec;83 ( Pt 6):637-43. doi: 10.1046/j.1365-2540.1999.00649.x.

Abstract

A substantial number of Drosophila studies have investigated variation in desiccation and starvation resistance, providing an opportunity to test for consistent patterns of direct and correlated responses across studies and across the species and population levels. In general, responses to laboratory selection for these traits in D. melanogaster are rapid and indicate abundant genetic variation in populations. However, slower responses to selection for desiccation resistance occur in other species including D. simulans. Clines suggest adaptive divergence although specific selection pressures have not been documented empirically. Drosophila species differ markedly in desiccation and starvation resistance and there is also marked variation within species for desiccation resistance that may be linked to local climatic conditions. Laboratory selection experiments on starvation resistance in D. melanogaster suggest that changes in lipid content are largely responsible for resistance variation but this factor may be less important in explaining variation among species. For desiccation, lines with increased resistance show reduced rates of water loss but no changes in the minimum water content that flies can tolerate. Changes in life history traits are sometimes associated with altered levels of stress resistance. Increased starvation resistance is associated with longer development time and reduced early age reproduction in different studies. However, other associations are inconsistent between studies as in the case of stress resistance changing following selection for longevity. Multiple mechanisms may underlie genetic variation in stress resistance and future studies should address the evolutionary importance of the different mechanisms at the population and species levels.

摘要

大量针对果蝇的研究调查了其在抗干燥和抗饥饿能力方面的变异情况,这为检验不同研究之间以及跨物种和种群水平上直接反应和相关反应的一致模式提供了机会。总体而言,在黑腹果蝇中,针对这些性状的实验室选择反应迅速,这表明种群中存在丰富的遗传变异。然而,在包括拟果蝇在内的其他物种中,针对抗干燥能力的选择反应则较为缓慢。渐变群表明存在适应性分化,尽管尚未通过实证记录具体的选择压力。果蝇物种在抗干燥和抗饥饿能力方面存在显著差异,而且在物种内部,抗干燥能力也存在与当地气候条件可能相关的显著变异。对黑腹果蝇抗饥饿能力的实验室选择实验表明,脂质含量的变化在很大程度上导致了抗性变异,但在解释物种间变异时,这一因素可能没那么重要。对于抗干燥能力,抗性增强的品系失水率降低,但果蝇能够耐受的最低含水量没有变化。生活史特征的变化有时与抗逆水平的改变相关。在不同研究中,抗饥饿能力增强与发育时间延长和早期繁殖减少有关。然而,其他关联在不同研究之间并不一致,比如在选择长寿后抗逆性发生变化的情况。多种机制可能是抗逆性遗传变异的基础,未来的研究应探讨不同机制在种群和物种水平上的进化重要性。

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