[从肠系膜芽孢杆菌90号菌株中分离出的具有凝乳作用的细菌酶制剂的蛋白水解过程] - Suppr | 超能文献

[Proteolysis process of a bacterial enzyme preparation with milk-coagulating action isolated from Bac. mesentericus strain NO. 90].

作者信息

Velcheva P, Gulobova D

出版信息

Acta Microbiol Bulg. 1978;1:12-20.

Abstract

摘要

相似文献

1

[Proteolysis process of a bacterial enzyme preparation with milk-coagulating action isolated from Bac. mesentericus strain NO. 90].[从肠系膜芽孢杆菌90号菌株中分离出的具有凝乳作用的细菌酶制剂的蛋白水解过程]

Acta Microbiol Bulg. 1978;1:12-20.

2

[Bacterial strains producing enzymes with milk-clotting activity. XIII. Alakine protease from the enzyme complex of Bac. mesentericus strain M].[产生具有凝乳活性酶的细菌菌株。 XIII. 来自肠系膜芽孢杆菌菌株M酶复合物的碱性蛋白酶]

Acta Microbiol Bulg. 1978;2:5-12.

3

[Immobilization of a bacterial enzyme preparation with milk-coagulating action. V. The effect of immobilization on the milk coagulation process].[具有凝乳作用的细菌酶制剂的固定化。V. 固定化对凝乳过程的影响]

Acta Microbiol Bulg. 1983;12:11-8.

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[Genetic studies of a Bacillus subtilis producer of a milk-coagulating enzyme complex].[枯草芽孢杆菌凝乳酶复合物产生菌的遗传学研究]

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[Comparative studies of the action of a bacterial enzymatic preparation with milk-curdling activity on a casein substrate].[具有凝乳活性的细菌酶制剂对酪蛋白底物作用的比较研究]

Acta Microbiol Bulg. 1979;4:18-26.

6

[Immobilization of a bacterial enzyme preparation with milk coagulating action. I. Methods of immobilization on different carriers].[具有凝乳作用的细菌酶制剂的固定化。I. 在不同载体上的固定化方法]

Acta Microbiol Bulg. 1979;3:14-21.

7

[Effect of carbon and nitrogen sources and complex B vitamins on the synthesis of alkaline protease by different strains of Bacillus mesentericus and Bacillus subtilis].[碳源、氮源及复合B族维生素对不同菌株肠系膜芽孢杆菌和枯草芽孢杆菌合成碱性蛋白酶的影响]

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8

Procedure for separation of bacterial milk clotting activity from other proteolytic enzymes.从其他蛋白水解酶中分离细菌凝乳活性的方法。

Indian J Exp Biol. 1971 Oct;9(4):510-1.

9

Role of casein on induction and enhancement of production of a bacterial milk clotting protease from an indigenously isolated Bacillus subtilis.酪蛋白对从本土分离的枯草芽孢杆菌诱导和增强细菌凝乳蛋白酶产生的作用。

Lett Appl Microbiol. 2008 May;46(5):513-8. doi: 10.1111/j.1472-765X.2008.02324.x. Epub 2008 Mar 18.

10

[Bacterial strains that produce enzymes with milk-coagulating action. VII. The characteristics of the enzymatic complex obtained at different fermentation times].[产生具有凝乳作用酶的细菌菌株。VII. 在不同发酵时间获得的酶复合物的特性]

Acta Microbiol Bulg. 1978;1:21-9.

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